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Position: Chinese Standard in English/GB 31659.5-2022
GB 31659.5-2022   National food safety standard—Determination of rifaximin residue in milk by liquid chromatography-tandem mass spectrometric method (English Version)
Standard No.: GB 31659.5-2022 Status:valid remind me the status change
Language:English File Format:PDF
Word Count: 5000 words Price(USD):150.00 remind me the price change
Implemented on:2023-2-1 Delivery: via email in 1~3 business day
Standard No.: GB 31659.5-2022
English Name: National food safety standard—Determination of rifaximin residue in milk by liquid chromatography-tandem mass spectrometric method
Chinese Name: 食品安全国家标准 牛奶中利福昔明残留量的测定 液相色谱-串联质谱法
Chinese Classification: X16    Milk and dairy products
Professional Classification: GB    National Standard
Issued by: Ministry of Agriculture; National Health Commission; State Administration for Market Regulation
Issued on: 2022-09-20
Implemented on: 2023-2-1
Status: valid
Language: English
File Format: PDF
Word Count: 5000 words
Price(USD): 150.00
Delivery: via email in 1~3 business day
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