Standard No.:	GB 5413.23-2010
English Name:	National food safety standard Determination of iodine in foods for infants and young children,milk and milk products
Chinese Name:	食品安全国家标准　婴幼儿食品和乳品中碘的测定
Chinese Classification:	X04    Basic standards and general methods
Professional Classification:	GB    National Standard
Issued by:	MOH
Issued on:	2010-3-26
Implemented on:	2010-6-1
Status:	superseded
Superseded by:	GB 5009.267-2016 National Food Safety Standard Determination of Iodine in Foods
Superseded on:	2017-6-23
Superseding:	GB/T 5413.23-1997 Milk powder and formula foods for infant and young children-Determination of iodine content
Language:	English
File Format:	PDF
Word Count:	2000 words
Price(USD):	214.0
Delivery:	via email in 1 business day

1 Scope This standard specifies the method for determining iodine in foods for infants and young children, milk and milk products. This standard is applicable to the determination of iodine in foods for infants and young children, milk and milk products. 2 Normative References The documents quoted in this standard are indispensable for this standard. For dated references, only the dated versions apply to this standard. For undated references, the latest edition of the normative document (include all the amendments) is applicable to this standard. 3 Principle