Standard No.:	GB 5413.26-2010
English Name:	National food safety standard Determination of taurine in foods for infants and young children,milk and milk products
Chinese Name:	食品安全国家标准 婴幼儿食品和乳品中牛磺酸的测定
Chinese Classification:	X04    Basic standards and general methods
Professional Classification:	GB    National Standard
Issued by:	MOH
Issued on:	2010-3-26
Implemented on:	2010-6-1
Status:	superseded
Superseded by:	GB 5009.169-2016 National Food Safety Standard Determination of Taurine in Foods
Superseded on:	2017-3-1
Superseding:	GB/T 5413.26-1997 Milk powder and formula foods for infant and young children-Determination of taurine content
Language:	English
File Format:	PDF
Word Count:	3000 words
Price(USD):	384.00
Delivery:	via email in 1 business day

1 Scope



This standard specifies the method for determination of taurine in foods for infants and young children, milk and milk products.

This standard is applicable to the determination of taurine in foods for infants and young children, milk and milk products.



2 Normative References



The normative documents in this standard are essential to the application of this standard. For dated references, only the dated editions of the normative documents referred to apply. For undated references, the latest edition (including all amendments) is applicable to this standard.



Method 1 OPA Post-column Derivatization Method