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| GB/T 41645-2022 General technical specification for quality control of foods treated by high pressure processing (English Version) |
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Detail of GB/T 41645-2022
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Introduction of GB/T 41645-2022
本文件规定了超高压食品相关术语和定义、基本条件、原辅料质量控制、加工过程质量控制及质量管理的要求、包装、标志、运输和储存、证实方法。
本文件适用于超高压食品加工生产的质量控制。
Contents of GB/T 41645-2022