GB/T 4789.20-2003 English Version, GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods (English Version)

Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB/T 4789.20-2003

GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods (English Version)
Standard No.:	GB/T 4789.20-2003	Status:	superseded remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	2000 words	Price(USD):	80.0 remind me the price change Email:
Implemented on:	2004-1-1	Delivery:	via email in 1 business day

Standard No.:	GB/T 4789.20-2003
English Name:	Microbiological examination of food hygiene-Examination of aquatic product foods
Chinese Name:	食品卫生微生物学检验水产食品检验
Chinese Classification:	C53 Food sanitation
Professional Classification:	GB National Standard
ICS Classification:	07.100.30 07.100.30 Food microbiology 07.100.30
Issued by:	MOH; SAC
Issued on:	2003-8-11
Implemented on:	2004-1-1
Status:	superseded
Superseded by:	GB 4789.20-2024 National food safety standard-Food microbiological examination-Sampling and sample treatment of aquatic products and their products
Superseded on:	2024-8-8
Superseding:	GB/T 4789.20-1994 Microbiological examination of food hygiene―Examination of aquatic product foods
Language:	English
File Format:	PDF
Word Count:	2000 words
Price(USD):	80.0
Delivery:	via email in 1 business day

Standard

GB/T 4789.20-2003 Microbiological examination of food hygiene-Examination of aquatic product foods (English Version)
Standard No.	GB/T 4789.20-2003
Status	superseded
Language	English
File Format	PDF
Word Count	2000 words
Price(USD)	80.0
Implemented on	2004-1-1
Delivery	via email in 1 business day

Detail of GB/T 4789.20-2003

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

Keywords

Introduction of GB/T 4789.20-2003

1 Scope This standard specifies the basic requirements and the examination methods of the examination of aquatic product foods. This standard is applicable to the examination of instant dried aquatic animal products, instant parkelp, pickled and liquor-pickled raw aquatic animal products and their minced and cooked products.

Contents of GB/T 4789.20-2003

Contents Foreword I 1 Scope 2 Normative References 3 Equipment and Material 4 Incubation Medium and Reagent 5 Operation Procedure

Tel: +86-10-8572 5655 \| Fax: +86-10-8581 9515 \| Email: coc@codeofchina.com \| QQ: 672269886
Copyright: TransForyou Co., Ltd. 2008-2040



Keywords:
GB/T 4789.20-2003, GB 4789.20-2003, GBT 4789.20-2003, GB/T4789.20-2003, GB/T 4789.20, GB/T4789.20, GB4789.20-2003, GB 4789.20, GB4789.20, GBT4789.20-2003, GBT 4789.20, GBT4789.20