Standard No.:	GB/T 4789.39-2008
English Name:	Microbiological examination of food hygiene - Enumeration of faecal coliforms
Chinese Name:	食品卫生微生物学检验 粪大肠菌群计数
Chinese Classification:	C53    Food sanitation
Professional Classification:	GB    National Standard
ICS Classification:	07.100.30 07.100.30    Food microbiology 07.100.30
Issued by:	MOH; SAC
Issued on:	2008-11-21
Implemented on:	2009-3-1
Status:	abolished
Superseded by:	GB 4789.39-2013 National Food Safety Standard-Food Microbiological Examination – Counting of fecal coliform
Superseded on:	2014-6-1
Abolished on:	2014-06-01
Language:	English
File Format:	PDF
Word Count:	3000 words
Price(USD):	304.00
Delivery:	via email in 1 business day

1 Scope



The standard specifies the enumeration method of faecal coliforms in food.

The standard is applicable to the enumeration of faecal coliforms in various foods.

Contents
Foreword I
1 Scope
2 Terms and Definitions
3 Equipments and Materials
4 Incubation Medium and Reagent
5 Inspection Procedures
6 Operation Procedure
Appendix A (Normative) Incubation Medium and Reagent
Appendix B (Normative) Most Possible Number (MPN) Retrieve Table of Faecal Coliforms