2025-12-14 216.73.216.3
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Position: Chinese Standard in English/QB 2525-2001
QB 2525-2001   Food Additive - α-Glucose Glycosides Enzyme (English Version)
Standard No.: QB 2525-2001 Status:abolished remind me the status change

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Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):120.0 remind me the price change

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Implemented on:2002-5-1 Delivery: via email in 1~3 business day

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2017-07-07,,2002-5-1,14113737961987968C3F61BB0AE06
Standard No.: QB 2525-2001
English Name: Food Additive - α-Glucose Glycosides Enzyme
Chinese Name: 食品添加剂a-葡萄糖转苷酶
Chinese Classification: X41    Natural food additives
Professional Classification: QB    Professional Standard - Light Industry
Source Content Issued by: CNLIC
Issued on: 2001-11-15
Implemented on: 2002-5-1
Status: abolished
Abolished on:2017-07-07
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 120.0
Delivery: via email in 1~3 business day
本标准规定了食品添加剂a-葡萄糖转昔酶(Fooda dditive一a-Glucosidase)的技术要求、试验方法、检验规则和标志、包装、运输、贮存。
本标准适用于由黑曲霉(Aspergillas niger)发酵法生产,经热处理、过滤、浓缩提纯制取而得的食品添加剂a-葡萄糖转昔酶。供食品工业生产作加工助剂用。
Code of China
Standard
QB 2525-2001  Food Additive - α-Glucose Glycosides Enzyme (English Version)
Standard No.QB 2525-2001
Statusabolished
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)120.0
Implemented on2002-5-1
Deliveryvia email in 1~3 business day
Detail of QB 2525-2001
Standard No.
QB 2525-2001
English Name
Food Additive - α-Glucose Glycosides Enzyme
Chinese Name
食品添加剂a-葡萄糖转苷酶
Chinese Classification
X41
Professional Classification
QB
ICS Classification
Issued by
CNLIC
Issued on
2001-11-15
Implemented on
2002-5-1
Status
abolished
Superseded by
Superseded on
Abolished on
2017-07-07
Superseding
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
120.0
Keywords
QB 2525-2001, QB/T 2525-2001, QBT 2525-2001, QB2525-2001, QB 2525, QB2525, QB/T2525-2001, QB/T 2525, QB/T2525, QBT2525-2001, QBT 2525, QBT2525
Introduction of QB 2525-2001
本标准规定了食品添加剂a-葡萄糖转昔酶(Fooda dditive一a-Glucosidase)的技术要求、试验方法、检验规则和标志、包装、运输、贮存。
本标准适用于由黑曲霉(Aspergillas niger)发酵法生产,经热处理、过滤、浓缩提纯制取而得的食品添加剂a-葡萄糖转昔酶。供食品工业生产作加工助剂用。
Contents of QB 2525-2001
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Keywords:
QB 2525-2001, QB/T 2525-2001, QBT 2525-2001, QB2525-2001, QB 2525, QB2525, QB/T2525-2001, QB/T 2525, QB/T2525, QBT2525-2001, QBT 2525, QBT2525