QB/T 1505-2007 English Version, QB/T 1505-2007 Flavoring (English Version)

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QB/T 1505-2007 Flavoring (English Version)
Standard No.:	QB/T 1505-2007	Status:	valid remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	7500 words	Price(USD):	220.00 remind me the price change Email:
Implemented on:	2008-3-1	Delivery:	via email in 1~3 business day

Standard No.:	QB/T 1505-2007
English Name:	Flavoring
Chinese Name:	食用香精
Chinese Classification:	X46 Flavoring essences
Professional Classification:	QB Professional Standard - Light Industry
ICS Classification:	71.100.60 71.100.60 Essential oils 71.100.60
Issued by:	National Technical Committee on Oil Drill Engineering Standardization
Issued on:	2007-10-08
Implemented on:	2008-3-1
Status:	valid
Superseding:	QB/T 1505-1992 Food Flavoring
Language:	English
File Format:	PDF
Word Count:	7500 words
Price(USD):	220.00
Delivery:	via email in 1~3 business day

Standard

QB/T 1505-2007 Flavoring (English Version)
Standard No.	QB/T 1505-2007
Status	valid
Language	English
File Format	PDF
Word Count	7500 words
Price(USD)	220.0
Implemented on	2008-3-1
Delivery	via email in 1~3 business day

Detail of QB/T 1505-2007

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ICS Classification

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Introduction of QB/T 1505-2007

本标准规定了食用香精的术语和定义、要求、试验方法、检验规划和标志、包装、运输、贮存及保质期。
本标准适用于对食用香精[咸味食品香精（QB/T2640）和乳化香精（GB10355）除外]的质量进行分析评价。

Contents of QB/T 1505-2007

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Keywords:
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