QB/T 8007-2024 English Version, QB/T 8007-2024 Ice-cream cone (English Version)

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QB/T 8007-2024 Ice-cream cone (English Version)
Standard No.:	QB/T 8007-2024	Status:	to be valid remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	4000 words	Price(USD):	120.0 remind me the price change Email:
Implemented on:	2025-10-1	Delivery:	via email in 1~3 business day

Standard No.:	QB/T 8007-2024
English Name:	Ice-cream cone
Chinese Name:	冰淇淋筒
Professional Classification:	QB Professional Standard - Light Industry
Issued by:	MIIT
Issued on:	2024-4-10
Implemented on:	2025-10-1
Status:	to be valid
Superseding:	SB/T 10650-2012 Ice-cream cone
Language:	English
File Format:	PDF
Word Count:	4000 words
Price(USD):	120.0
Delivery:	via email in 1~3 business day

Standard

QB/T 8007-2024 Ice-cream cone (English Version)
Standard No.	QB/T 8007-2024
Status	to be valid
Language	English
File Format	PDF
Word Count	4000 words
Price(USD)	120.0
Implemented on	2025-10-1
Delivery	via email in 1~3 business day

Detail of QB/T 8007-2024

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

Issued by

Issued on

Implemented on

Status

Superseded by

Superseded on

Abolished on

Superseding

Language

File Format

Word Count

Price(USD)

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Introduction of QB/T 8007-2024

本文件规定了冰淇淋筒的原料、感官、理化、安全和净含量要求，描述了相应的试验方法，规定了生产加工过程、检验规则、标签、标志、包装、贮存和运输的内容，并给出了便于技术规定的分类。本文件适用于冰淇淋筒的生产、检验和销售。

Contents of QB/T 8007-2024

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Keywords:
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