SB/T 10431-2007 English Version, SB/T 10431-2007 Zhacai Sauce (English Version)

Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

SB/T 10431-2007 Zhacai Sauce (English Version)
Standard No.:	SB/T 10431-2007	Status:	valid remind me the status change Email:
Target Language:	English	File Format:	PDF
Word Count:	3500 words	Translation Price(USD):	100.0 remind me the price change Email:
Implemented on:	2007-12-1	Delivery:	via email in 1~3 business day

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Standard No.:	SB/T 10431-2007
English Name:	Zhacai Sauce
Chinese Name:	榨菜酱油
Chinese Classification:	X66 Flavoring materials
Professional Classification:	SB Professional Standard - Commercial
Source Content Issued by:	MOFCOM
Issued on:	2007-7-24
Implemented on:	2007-12-1
Status:	valid
Target Language:	English
File Format:	PDF
Word Count:	3500 words
Translation Price(USD):	100.0
Delivery:	via email in 1~3 business day

Standard

SB/T 10431-2007 Zhacai Sauce (English Version)
Standard No.	SB/T 10431-2007
Status	valid
Language	English
File Format	PDF
Word Count	3500 words
Price(USD)	100.0
Implemented on	2007-12-1
Delivery	via email in 1~3 business day

Detail of SB/T 10431-2007

Standard No.

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Chinese Classification

Professional Classification

ICS Classification

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Abolished on

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Introduction of SB/T 10431-2007

本标准规定了榨菜酱油的术语和定义、技术要求、试验方法、检验规则、标志、包装、运输和贮存等要求。
本标志适用于3.1所指的榨菜酱油。

Contents of SB/T 10431-2007

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Keywords:
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