SB/T 10513-2008 English Version, SB/T 10513-2008 Beef powder seasoning (English Version)

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SB/T 10513-2008 Beef powder seasoning (English Version)
Standard No.:	SB/T 10513-2008	Status:	valid remind me the status change Email:
Language:	English	File Format:	PDF
Word Count:	3500 words	Price(USD):	100.00 remind me the price change Email:
Implemented on:	2009-8-1	Delivery:	via email in 1~3 business day

Standard No.:	SB/T 10513-2008
English Name:	Beef powder seasoning
Chinese Name:	牛肉粉调味料
Chinese Classification:	X66 Flavoring materials
Professional Classification:	SB Professional Standard - Commercial
ICS Classification:	67.220.10 67.220.10 Spices and condiments 67.220.10
Issued by:	MOFCOM
Issued on:	2008-12-29
Implemented on:	2009-8-1
Status:	valid
Language:	English
File Format:	PDF
Word Count:	3500 words
Price(USD):	100.00
Delivery:	via email in 1~3 business day

Standard

SB/T 10513-2008 Beef powder seasoning (English Version)
Standard No.	SB/T 10513-2008
Status	valid
Language	English
File Format	PDF
Word Count	3500 words
Price(USD)	100.0
Implemented on	2009-8-1
Delivery	via email in 1~3 business day

Detail of SB/T 10513-2008

Standard No.

English Name

Chinese Name

Chinese Classification

Professional Classification

ICS Classification

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Issued on

Implemented on

Status

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Superseded on

Abolished on

Superseding

Language

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Price(USD)

Keywords

Introduction of SB/T 10513-2008

本标准规定了牛肉粉调味料的术语和定义、要求、试验方法、检验规则和标签、包装、运输、贮存。
本标准适用于牛肉粉调味料。

Contents of SB/T 10513-2008

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Keywords:
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