Standard No.:	SC/T 3004-1988
English Name:	Operation code for the arranging of the fish
Chinese Name:	理鱼操作技术规程
Chinese Classification:	B53    Aquatic product refreshment
Professional Classification:	SC    Professional Standard - Aquaculture
Issued by:	Ministry of Agriculture
Issued on:	1988-11-01
Implemented on:	1989-4-1
Status:	valid
Superseding:	ZB B53003-1988
Language:	English
File Format:	PDF
Word Count:	1500 words
Price(USD):	45.0
Delivery:	via email in 1~3 business day

本标准规定了渔获冻结加工前的验收、暂存、理鱼工艺要求及理鱼质量检查。
本标准适用于各种海、淡水鱼的冰藏前的整理，包括水洗、分选、装盘、称重等工序。