 |
Chinese Classification
Professional Classification
ICS Classification
Latest
News
Value-added Services
|
| Position: Chinese Standard in English/T/CNFIA 102-2018 |
| T/CNFIA 102-2018 laozhi sauce (English Version) | |||
| Standard No.: | T/CNFIA 102-2018 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | 7500 words | Translation Price(USD): | 225.0 remind me the price change |
| Implemented on: | 2018-8-1 | Delivery: | via email in 1~3 business day |
| → | → | → |
| Standard No.: | T/CNFIA 102-2018 |
| English Name: | laozhi sauce |
| Chinese Name: | 捞汁 |
| Chinese Classification: | X66 Flavoring materials |
| Professional Classification: | T/ Social Organization Standard |
| ICS Classification: | 67.220.10 Spices and condiments |
| Source Content Issued by: | CNFIA |
| Issued on: | 2018-05-01 |
| Implemented on: | 2018-8-1 |
| Status: | valid |
| Target Language: | English |
| File Format: | |
| Word Count: | 7500 words |
| Translation Price(USD): | 225.0 |
| Delivery: | via email in 1~3 business day |