Standard No.:	T/GZSX 029-2019
Chinese Name:	余庆剔骨鸭
Chinese Classification:	X18    Fowl and egg processing and products
Professional Classification:	T/    Social Organization Standard
Issued on:	2019-02-22
Implemented on:	2019-3-1
Status:	valid
Language:	English
File Format:	PDF

本标准规定了余庆剔骨鸭的术语和定义、产品分类、技术要求（检验方法）、检验规则及标签、标 志、包装、运输和贮存。 本标准适用于余庆剔骨鸭。