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Title Standard No. Implemented On
Compliance management systems―GuidelinesGB/T 35770-20172018-7-1
Societal security―Business continuity management systems―Guidelines for business impact analysis(BIA)GB/T 35625-20172018-6-1
Technical specification for aquatic products trading in wholesale marketsGB/T 34770-20172018-5-1
ebXML based delivery order messagesGB/T 34920-20172018-5-1
ebXML based road consignment note messagesGB/T 34922-20172018-5-1
Good sales and distribution practices of aquatic productsGB/T 34767-20172018-5-1
Technical specification of meat trading in wholesale marketGB/T 34769-20172018-2-1
Laytime definitions for charter partiesGB/T 33895-20172018-2-1
ebXML based packing list messagesGB/T 33894-20172018-2-1
Technical specification for fruits and vegetables trading in wholesale marketsGB/T 34768-20172018-2-1
Specification for patent agency serviceGB/T 34833-20172018-1-1
Evaluation specification of conference, incentive and event service agencyT/CCPITCSC 008-20172017-9-10
Guidelines on risk management in public affairs activityGB/T 33455-20162017-7-1
Asset management―Overview,principles and terminologyGB/T 33172-20162017-5-1
Asset management―Management systems―RequirementsGB/T 33173-20162017-5-1
Asset management―Management systems―Guidelines for the application of GB/T 33173GB/T 33174-20162017-5-1
The international freight forwarder series is based on the ebXML booking applicationGB/T 32850-20162017-3-1
Requirements on services of entry-exit inspection and quarantine application for international freight forwardersGB/T 32849-20162017-3-1
Quality Requirements of International Freight Forwarders package module, package air container (container, pallet) transport serviceGB/T 32851-20162017-3-1
Intellectual property management for higher education institutionsGB/T 33251-20162017-1-1
Standard operating procedures for individually-plated dining serviceSB/T 11143-20152016-9-1
Guides for green department storeSB/T 11135-20152016-9-1
Specification of chain business management for catering enterprisesSB/T 11141-20152016-9-1
Specification of management for fast food enterprisesSB/T 11140-20152016-9-1
ebXML based messages of irrevocable documentary credit applicationGB/T 32172-20152016-7-1
ebXML based messages of irrevocable documentary creditGB/T 32171-20152016-7-1
Intellectual property rights management in science and technology research projectsGB/T 32089-20152016-7-1
ebXML based cargo transportation insurance policy messagesGB/T 32176-20152016-7-1
ebXML based commercial invoice messagesGB/T 32175-20152016-7-1
ebXML based enquiry (request for quote/offer invitation) messagesGB/T 32174-20152016-7-1
Occupational requirement of logistics practitioners. Part 2: Operations and operations management in transportation andforwarding agentWB/T 1056-20152016-2-1
Occupational requirement of logistics practitioners—Part 1:Operations and operations management inwarehousing and distributionWB/T 1055-20152016-2-1
Event sustainability management systems―Requirements with guidance for useGB/T 31598-20152016-1-1
Guidance on social responsibility reporting4GB/T 36001-20152016-1-1
Guidance on classifying social responsibility performanceGB/T 36002-20152016-1-1
Guidance on social responsibilityGB/T 36000-20152016-1-1
Construction and management standard for markets of agricultural productsDB33/T 592-20152015-12-2
Management specification of chain enterprise alcoholic products distributionSB/T 11123-20152015-9-1
Norm of transport documents transfer for international freight forwardersGB/T 31084-20142015-7-1
Norms of issuing documents for international freight forwardersGB/T 31085-20142015-7-1
Standard supermarket construction management serviceDB12/T 566-20152015-7-1
Corporate Social Responsibility -Evaluation GuidelinesSZDB/Z 134-20152015-4-1
Corporate Social Responsibility - RequirementsSZDB/Z 133-20152015-4-1
Management specification of retailers return processSB/T 11085-20142015-3-1
Construction and management technical criterion of information center for agricultural products wholesale marketSB/T 11097-20142015-3-1
Specification on classification of shopping centersSB/T 11087-20142015-3-1
Classification of convenience storesSB/T 11084-20142015-3-1
Evaluation index system of energy management of storesSB/T 11086-20142015-3-1
Technical competence requirement for basic posts in retail industry - Part 3: loss prevention guardSB/T 10512.3-20132014-12-1
Standard of emergency disposal of catering serviceSB/T 11047-20132014-12-1
Standard of catering enterprises construction of saving typeSB/T 11046-20132014-12-1
Critical control point and evaluation method for market food retailSB/T 11050-20132014-12-1
System of quality assessment of catering enterprisesSB/T 11043-20132014-12-1
Management Rules of tyre marketing operationSB/T 10468.1-20132014-12-1
Knowledge Management - Part 7: General Requirements for Knowledge ClassificationGB/T 23703.7-20142014-11-1
Requirement on services of contracting carriersGB/T 30838-20142014-8-1
Code of impawning supervision operation for import cargo under L/CGB/T 30837-20142014-8-1
Requirement on Services of Dangerous Goods Transportation for International Freight ForwardersGB/T 30347-20132014-7-1
Operational Norms for Processing Trade LogisticsGB/T 30346-20132014-7-1
Norms of Credit Management on International Logistics EnterprisesGB/T 30345-20132014-7-1
Operational Norms of Rail-sea Combined Transportation for International Freight ForwardersGB/T 30344-20132014-7-1
Requirement on Services of International Exhibit TransportationGB/T 30348-20132014-7-1
Norms of Container Services on International Freight ForwardersGB/T 30349-20132014-7-1
Operational Norms of Sea-rail Combined Transportation for International Freight ForwardersGB/T 30343-20132014-7-1
Technical requirement of heat circulating multifunctional drying equipmentSB/T 11040-20132014-6-1
Code of Contracts for International Freight ForwardersGB/T 30057-20132014-4-1
Rules for Record Filling and Enquiry of International Multi-model Transportation DocumentsGB/T 30058-20132014-4-1
Requirement on Customs Clearance Services of International Freight ForwardersGB/T 30055-20132014-4-1
Requirement on Container Consolidation Services of International Freight ForwardersGB/T 30056-20132014-4-1
Guidelines on enterprise legal risk managementGB/T 27914-2011/XG1-20132013-12-1
Criteria of enquiry for electronic information used in trade financeSB/T 11008-20132013-11-1
Criteria for core elements of international trade contractSB/T 11007-20132013-11-1
Criteria for using E-B/L as title documentSB/T 11004-20132013-11-1
Rules of used equipment market construction and managementSB/T 10976-20132013-11-1
Specification for the structure of E-COSB/T 11006-20132013-11-1
Manage specification for timber and wood products dealing marketSB/T 10970-20132013-11-1
Criteria of E-B/L(title registration) service systemSB/T 11005-20132013-11-1
Technical specification of tyre claimsSB/T 10468.2-20122013-9-1
Tyre online trading service-management specificationSB/T 10936-20122013-9-1
Management specification for commerce and trade functional zoneSB/T 10898-20122013-9-1
Construction specification for agricultural products collection and distribution center in producing areaSB/T 10870.1-20122013-7-1
Specification of credit rating evaluation of catering enterprisesSB/T 10858-20122013-7-1
Specification of service and management of group mealsSB/T 10856-20122013-7-1
Specification of distribution service for catering industrySB/T 10857-20122013-7-1
Headquarters of the chain enterprises background information management practicesSB/T 10811-20122013-6-1
Evaluation guide for franchise system operationSB/T 10818-20122013-6-1
Service classification and operation standards in convenience storeSB/T 10808-20122013-6-1
Supervisor job responsibility for franchising systemsSB/T 10809-20122013-6-1
Specifications of commercial franchising contractSB/T 10815-20122013-6-1
Evaluation standard for retail stores energy-saving and low-carbonSB/T 10803-20122013-6-1
Guidance of shopping center tenant mix strategySB/T 10813-20122013-6-1
Guide for quick response of retail storeSB/T 10806-20122013-6-1
Standard for franchise system operation competence and evaluationSB/T 10819-20122013-6-1
Qualification requirement for specialty store managerSB/T 10807-20122013-6-1
Guide for supermarket waste managementSB/T 10814-20122013-6-1
Stocktake procedure for retail storeSB/T 10805-20122013-6-1
Guidelines for franchise retail chain store B2C operationSB/T 10810-20122013-6-1
Enterprise intellectual property managementGB/T 29490-20132013-3-1
Requirments on services of preparation for international freight forwarding documentsGB/T 28832-20122012-12-1
General requirements for retail buyer job skillsSB/T 10705-20122012-11-1
General requirements for retail leasing officer job skillSB/T 10704-20122012-11-1
Code rule for carrier identifierGB/T 28532-20122012-10-1
Guideline on transport corridor performance measurement and monitoringGB/T 28530-20122012-10-1
Guideline on transport corridor performance measurement and monitoringGB/T 28531-20122012-10-1
Key performance indicator system and assessment of chain supermarket operationSB/T 10669-20122012-6-1
Qualification requirement for procurement managerSB/T 10664-20122012-6-1
Specification for the supply chain function of platform between retailers and suppliersSB/T 10668-20122012-6-1
Guide for evaluating water saving users in service industryGB/T 26922-20112012-3-1
Classification and evaluation of department storesGB/T 27916-20112012-2-1
Guidelines on enterprise legal risk management GB/T 27914-20112012-2-1
Risk management - Risk assessment techniques GB/T 27921-20112012-2-1
Standard for in store food-preparationSB/T 10622-20112011-12-1
Specification of supermarket direct farming supply chain constructionSB/T 10623-20112011-12-1
Standard for supermarket goods receivingSB/T 10618-20112011-12-1
Requirements for retailers private brand development and operationSB/T 10619-20112011-12-1
Guidelines for retail category managementSB/T 10620-20112011-12-1
Evaluation system of enterprise qualification in cleaning industrySB/T 10596-20112011-11-1
Knowledge management—Part 2:TerminologyGB/T 23703.2-20102011-8-1
Knowledge management—Part 4:Knowledge activitiesGB/T 23703.4-20102011-8-1
Knowledge management—Part 3:Organizational cultureGB/T 23703.3-20102011-8-1
Knowledge management—Part 6:MeasurementGB/T 23703.6-20102011-8-1
Knowledge management—Part 5:Implementation guideGB/T 23703.5-20102011-8-1
Technical competence requirement for basic posts in retail industry—ReceptionistSB/T 10512.6-20102011-6-1
Logistics network information systems risk and preventionGB/T 26318-20102011-5-1
Coding rules for international freight forwarding documents identifierGB/T 26319-20102011-5-1
Guidelines for corporate governance risk managementGB/T 26317-20102011-5-1
Codex of information interchanges for international freight forwarding operationGB/T 26320-20102011-5-1
International freight forwarding business data elementsGB/T 26321-20102011-5-1
Constructing regulation of staple food processing & distributing centerSB/T 10559-20102010-12-1
Social accountability for printed circuit industryT/CPCA 9101-20102010-4-1
Qualification requirement for supermarket loss prevention managerSB/T 10521-20092009-12-1
Code for supermarket energy-savingSB/T 10520-20092009-12-1
Risk management—Principles and guidelines on implementationGB/T 24353-20092009-12-1
Supply chain risk management guidelineGB/T 24420-20092009-12-1
Knowledge management - Part 1: FrameworkGB/T 23703.1-20092009-11-1
Technical competence requirement for basic posts in retail industry—CashierSB/T 10512.5-20082009-8-1
Technical competence requirement for basic posts in retail industry - SalesSB/T 10512.1-20082009-8-1
Technical competence requirement for basic posts in retail industry - Receiving clerkSB/T 10512.2-20082009-8-1
Technical competence requirement for basic posts in retail industry—Raw food assistantSB/T 10512.4-20082009-8-1
The guideline on international freight forwarding operationGB/T 22151-20082008-12-1
Requirement on services of international freight forwardersGB/T 22154-20082008-12-1
General specification for the logistics center operationGB/T 22126-20082008-12-1
International freight forwarders trading conditionsGB/T 22153-20082008-12-1
Qualifications and evaluation indicators for international freight forwarding enterprisesGB/T 22155-20082008-12-1
Quality control regulations for waterproof membrane manufacturersJC/T 1072-20082008-7-1
Breakfast operations guiddelinesSB/T 10443-20072008-5-1
Management technical criterion for metal material trading marketSB/T 10436-20072008-3-1
Operating standards of catering enterpriseSB/T 10426-20072007-12-1
Classification and codes of grain information—Classification and codes of grain administration organizationLS/T 1700-20042006-7-1
Administrant and technical criterion for wholesale markets of agricultural productsGB/T 19575-20042004-8-13
Guidelines for complaints handlingGB/T 17242-19981998-10-1
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