2025-12-29 10.8.118.215
Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Code of China
Chinese National Standard List: Fruit processing and products

NY 82.5-1988 Determination of Fruit Juice - Relative Density 
  Issued on:   Translation Price(USD): 30.0
NY/T 431-2017 Green food-Fruit jam and vegetable paste 
  Issued on: 2017-06-12   Translation Price(USD): 120.0
NY 82.11-1988 Determination of Pectin in Fruit Juice 
  Issued on:   Translation Price(USD): 45.0
SN/T 0327.1-1994 Rules for the inspection of roasted groundnut in shell for export 
  Issued on: 1994-12-26   Translation Price(USD): 130.0
NY/T 700-2003 Jishan jujube 
  Issued on: 2003-12-01   Translation Price(USD): 130.0
SN 0291-1993 Method for the determination of dimethoate and parathion-methyl residues in fruits for export 
  Issued on: 1993-12-28   Translation Price(USD): 100.0
SB/T 10555-2009 Roasted watermlon seeds and kernel 
  Issued on: 2009-12-24   Translation Price(USD): 150.0
SN 0599-1996 Method for the determination of mevinphos residues in fruits for export 
  Issued on: 1996-11-15   Translation Price(USD): 160.0
SB/T 10563-2010 Lotus paste filling 
  Issued on: 2010-04-20   Translation Price(USD): 120.0
SB/T 10055-1992 Preserved Crabapple  
  Issued on: 1992-08-14   Translation Price(USD): 104.0
GB/T 29647-2013 Good manufacturing practice of roasted nuts and seeds 
  Issued on: 2013-9-6   Translation Price(USD): 160.0
SB/T 11027-2013 Distribution practice for dried fruits 
  Issued on: 2013-6-14   Translation Price(USD): 120.0
SN/T 1115-2002 Method for the determination of oxadiazon residues in fruits for import and export 
  Issued on: 2002-05-20   Translation Price(USD): 180.0
DB11/T 602-2008 Beijing fruit grades fresh grapes 
  Issued on: 2009-3-1   Translation Price(USD): 75.0
SN/T 0976-2000 Rules for the inpection of oil fried fruit and vegetables crisp for import and export 
  Issued on: 2000-09-15   Translation Price(USD): 224.0
SB/T 10615-2011 Roasted cashew nuts 
  Issued on: 2011-7-7   Translation Price(USD): 180.0
NY/T 436-2009 Green food - Preserved fruits 
  Issued on: 2009-3-9   Translation Price(USD): 100.0
NY 82.16-1988 Determination of Volatile Acid in Fruit Juice 
  Issued on:   Translation Price(USD): 45.0
SB/T 10555-2009/XG1-2015 Roasted watermlon seeds and kernel, includes Amendment 1 
  Issued on: 2009-12-25   Translation Price(USD): 165.0
SN/T 0315-1994 Rules for the inspection of red dates without stone and preserved dates for export 
  Issued on: 1994-12-2   Translation Price(USD): 185.0
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