Code of China Chinese Classification Professional Classification ICS Classification Latest Value-added Services

Title Standard No. Implemented On
JellyGB/T 19883-20182019-1-1
Freshwater fish collagen peptides powderSB/T 10634-20112012-1-1
General standard for sports nutrition foodGB/T 24154-20092009-12-1
Instant seaweedGB/T 23596-20092009-12-1
Foods with low-sodium contentGB/T 23789-20092009-12-1
Oligopeptides powder of marine fishGB/T 22729-20082009-8-1
General principles for the addition of essential nutrients to foodsGB/T 23526-20092009-8-1
Sports nutrition food Nutrients for active menQB/T 2895-20072008-3-1
Marine fish oligopeptides powderQB/T 2879-20072008-1-1
Edible aloe products Canned alone pasteQB/T 2844-20072007-12-1
Edible aloe products Aloe drinksQB/T 2842-20072007-12-1
Edible aloe products Canned aloneQB/T 2843-20072007-12-1
Aloe products for food raw materialQB/T 2489-20072007-12-1
Sports nutrition food Energy supplementQB/T 2831-20062007-8-1
Sports nutrition food Edible creatineQB/T 2834-20062007-8-1
Sports nutrition food Protein supplementQB/T 2832-20062007-8-1
Sports nutrition food Low-energy foodQB/T 2833-20062007-8-1
JellyGB 19883-20052006-10-1
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