2025-12-23 10.8.118.215
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GH/T 1335-2021 Ganoderma lucidum spores powder 120.0 via email in 1~3 business day valid,,2021-5-1
GH/T 1336-2021 Storage and logistics operations specification for mandarin 150.0 via email in 1~3 business day valid,,2021-5-1
GH/T 1141-2021 Quick frozen sweet pepper 140.0 via email in 1~3 business day valid,,2021-5-1
GB/T 10782-2021 General rule for the quality of preserved fruits 165.0 via email in 1 business day valid,,2022-4-1
DB32/T 3783-2020 Grades and specification of Huaian common cattail 105.0 via email in 1~3 business day valid,,2020-5-15
DB37/T 3986-2020 Technical regulation of harvesting and processing of Sambucus williamsii fruit via email in business day valid,,2020-7-8
DB37/T 646-2020 Code of practice for Yantai ground cucumber via email in business day valid,,2020-5-1
DB37/T 3868-2020 Method for the Determination of Active Content of 1,2-Dibromo-3-chloropropane-Gas Chromatography (GC) via email in business day valid,,2020-4-16
DB37/T 3867-2020 Method for the Determination of Active Content of Hexachlorocyclohexane-Gas Chromatography (GC) via email in business day valid,,2020-4-16
GH/T 1292-2020 Rule for the inspection of freeze-dried fruit and vegetable 195.0 via email in 1~3 business day valid,,2020-9-1
GH/T 1289-2020 Specification of circulation for dried prickly ash 105.0 via email in 1~3 business day valid,,2020-9-1
DB37/T 645-2020 Yantai ground cucumber via email in business day valid,,2020-5-3
GB/T 38697-2020 Grades and specifications of fresh truffles 120.0 via email in 1~3 business day valid,,2020-7-1
GB/T 38581-2020 Oak mushroom 160.0 via email in 1 business day valid,,2020-7-1
DB32/T 3659-2019 Technical regulation of storage and transportation for cherry tomato in the e-commerce via email in business day valid,,2019-12-25
NY/T 3289-2018 Pears for processing 89.0 via email in 1~3 business day valid,,2018-12-1
NY/T 3290-2018 Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method 179.0 via email in 1~3 business day valid,,2018-12-1
NY/T 3292-2018 etermination of formaldehyde in vegetables by high performance-Liquid chromatography 107.0 via email in 1~3 business day valid,,2018-12-1
LY/T 1651-2019 Harvest and fresh preservation technology rules of Tricholoma matsutake 165.0 via email in 1~3 business day valid,,2020-4-1
GH/T 1272-2019 Technical regulation of cold-chain circulation for loquat 89.0 via email in 1~3 business day valid,,2020-3-1
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GH/T 1335-2021 Ganoderma lucidum spores powder 
  Issued on: 2021-03-11   Price(USD): 120.0
GH/T 1336-2021 Storage and logistics operations specification for mandarin 
  Issued on: 2021-03-11   Price(USD): 150.0
GH/T 1141-2021 Quick frozen sweet pepper 
  Issued on: 2021-03-11   Price(USD): 140.0
GB/T 10782-2021 General rule for the quality of preserved fruits 
  Issued on: 2021-03-09   Price(USD): 165.0
DB32/T 3783-2020 Grades and specification of Huaian common cattail 
  Issued on: 2020-04-08   Price(USD): 105.0
DB37/T 3986-2020 Technical regulation of harvesting and processing of Sambucus williamsii fruit 
  Issued on: 2020-06-08   Price(USD):
DB37/T 646-2020 Code of practice for Yantai ground cucumber 
  Issued on: 2020-03-31   Price(USD):
DB37/T 3868-2020 Method for the Determination of Active Content of 1,2-Dibromo-3-chloropropane-Gas Chromatography (GC) 
  Issued on: 2020-03-16   Price(USD):
DB37/T 3867-2020 Method for the Determination of Active Content of Hexachlorocyclohexane-Gas Chromatography (GC) 
  Issued on: 2020-03-16   Price(USD):
GH/T 1292-2020 Rule for the inspection of freeze-dried fruit and vegetable 
  Issued on: 2020-06-04   Price(USD): 195.0
GH/T 1289-2020 Specification of circulation for dried prickly ash 
  Issued on: 2020-06-04   Price(USD): 105.0
DB37/T 645-2020 Yantai ground cucumber 
  Issued on: 2020-04-03   Price(USD):
GB/T 38697-2020 Grades and specifications of fresh truffles 
  Issued on: 2020-03-31   Price(USD): 120.0
GB/T 38581-2020 Oak mushroom 
  Issued on: 2020-03-31   Price(USD): 160.0
DB32/T 3659-2019 Technical regulation of storage and transportation for cherry tomato in the e-commerce 
  Issued on: 2019-12-04   Price(USD):
NY/T 3289-2018 Pears for processing 
  Issued on: 2018-07-27   Price(USD): 89.0
NY/T 3290-2018 Determination of phenolic acid in fruits, vegetables and derived products—LC-MS-MS method 
  Issued on: 2018-07-27   Price(USD): 179.0
NY/T 3292-2018 etermination of formaldehyde in vegetables by high performance-Liquid chromatography 
  Issued on: 2018-07-27   Price(USD): 107.0
LY/T 1651-2019 Harvest and fresh preservation technology rules of Tricholoma matsutake 
  Issued on: 2019-10-23   Price(USD): 165.0
GH/T 1272-2019 Technical regulation of cold-chain circulation for loquat 
  Issued on: 2019-11-28   Price(USD): 89.0
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