2025-12-22 10.8.118.215
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 5009.40-1996 Method for analysis of hygienic standard for thick sauce made from soya beans flouretc 184.0 via email in 1~3 business day superseded2004-01-01,2004-1-1,1996-9-1
GB 2711-1998 Hygienic standard for non-fermented bean products and gluten 100.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1999-1-1
GB/T 5009.212-2008 Determination of diarrhetic shellfish poison in shellfish 214.0 via email in 1~3 business day superseded,2017-6-23,2009-3-1
SN/T 1923-2007 Determination of glyphosate residues in food for import and export - HPLC-MS/MS method 300.0 via email in 1~3 business day valid,,2007-12-1
SN/T 1888.4-2007 Hygienic standard for export and import irradiated food containersand packaging materials - Part 4: Products of polyethylene 60.0 via email in 1~3 business day valid,,2007-10-16
GB 9678-1988 Hygienic standard for candy via email in business day superseded,1994-9-1,1989-1-1
GB/T 14929.2-1994 Method for determination of aldicarb residues in peanut,cottonseed oil and peanut oil 84.0 via email in 1~3 business day valid,,1994-8-1
GB 10139-1988 Hygienic standard of salted Eel 180.0 via email in 1~3 business day superseded,2005-10-1,1989-7-1
GB 7099-1998 Hygienic standard for pastry and bread 100.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1999-1-1
GB 17325-1998 Hygienic standard for concentrated fruit and vegetable juice for food industry 224.0 via email in 1~3 business day superseded2005-10-01,2005-10-1,1999-1-1
GB 5128-1985 Hygienic standard for preserved eggs 180.0 via email in 1~3 business day valid,,1985-11-1
GB 14871-1994 Maximum residue limits of permethrin in foods 180.0 via email in 1~3 business day valid,,1994-9-1
GB/T 5009.199-2003 Rapid determination for organophosphate and carbamate pesticide residues in vegetables 110.0 via email in 1~3 business day valid,,2004-1-1
GB 15193.6-1994 Chromosome aberration test of marrow cell 184.0 via email in 1~3 business day superseded2004-05-01,2004-5-1,1994-8-10
GB 14928.12-1994 Maximum residue limit of pesticide－Shachongshuang in rice(hulled) 180.0 via email in 1~3 business day superseded,2005-10-1,1994-8-1
GB/T 16340-1996 Determination of mieyouniao residues in foods 224.0 via email in 1~3 business day superseded,2004-1-1,1996-9-1
GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba 100.0 via email in 1 business day superseded2014-06-01,2014-6-1,2004-1-1
GB/T 19648-2006 Method for determination of 500 pesticides and related chemicals residues in fruits and vegetables - GC-MS method 900.0 via email in 1~3 business day superseded,2017-6-18,2007-3-1
GB 11680-1989 Hygienic STANDARD of paper used for food packaging 50.0 via email in 1 business day superseded,2017-4-19,1990-5-1
SN/T 1746-2006 Inspection of ochratoxin A in soybean rapeseed/canola and edible vegetable oils for import and export 280.0 via email in 1~3 business day superseded,2017-6-23,2006-8-1
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GB/T 5009.40-1996 Method for analysis of hygienic standard for thick sauce made from soya beans flouretc 
  Issued on: 1996-06-19   Price(USD): 184.0
GB 2711-1998 Hygienic standard for non-fermented bean products and gluten 
  Issued on: 1998-04-20   Price(USD): 100.0
GB/T 5009.212-2008 Determination of diarrhetic shellfish poison in shellfish  
  Issued on: 2008-12-3   Price(USD): 214.0
SN/T 1923-2007 Determination of glyphosate residues in food for import and export - HPLC-MS/MS method 
  Issued on: 2007-5-23   Price(USD): 300.0
SN/T 1888.4-2007 Hygienic standard for export and import irradiated food containersand packaging materials - Part 4: Products of polyethylene 
  Issued on: 2007-4-6   Price(USD): 60.0
GB 9678-1988 Hygienic standard for candy 
  Issued on:   Price(USD):
GB/T 14929.2-1994 Method for determination of aldicarb residues in peanut,cottonseed oil and peanut oil 
  Issued on: 1994-01-24   Price(USD): 84.0
GB 10139-1988 Hygienic standard of salted Eel 
  Issued on: 1988-01-01   Price(USD): 180.0
GB 7099-1998 Hygienic standard for pastry and bread 
  Issued on: 1998-04-20   Price(USD): 100.0
GB 17325-1998 Hygienic standard for concentrated fruit and vegetable juice for food industry 
  Issued on: 1998-04-20   Price(USD): 224.0
GB 5128-1985 Hygienic standard for preserved eggs 
  Issued on:   Price(USD): 180.0
GB 14871-1994 Maximum residue limits of permethrin in foods 
  Issued on: 1994-02-22   Price(USD): 180.0
GB/T 5009.199-2003 Rapid determination for organophosphate and carbamate pesticide residues in vegetables 
  Issued on: 2003-8-11   Price(USD): 110.0
GB 15193.6-1994 Chromosome aberration test of marrow cell 
  Issued on: 1994-08-10   Price(USD): 184.0
GB 14928.12-1994 Maximum residue limit of pesticide－Shachongshuang in rice(hulled) 
  Issued on: 1994-01-24   Price(USD): 180.0
GB/T 16340-1996 Determination of mieyouniao residues in foods 
  Issued on: 1996-06-19   Price(USD): 224.0
GB/T 4789.31-2003 Microbiological Examination of Food Hygiene - Examination of Salmonellae, Shigellae, and Diarrhoea Causative Escherichia Coli by Means of the Diagnostic Typing Phage Set for Enteroba 
  Issued on: 2003-8-11   Price(USD): 100.0
GB/T 19648-2006 Method for determination of 500 pesticides and related chemicals residues in fruits and vegetables - GC-MS method 
  Issued on: 2006-12-31   Price(USD): 900.0
GB 11680-1989 Hygienic STANDARD of paper used for food packaging 
  Issued on: 1989-09-05   Price(USD): 50.0
SN/T 1746-2006 Inspection of ochratoxin A in soybean rapeseed/canola and edible vegetable oils for import and export 
  Issued on: 2006-1-26   Price(USD): 280.0
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