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Chinese Standard Classification
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| Position: Search | valid to be valid superseded to be superseded abolished to be abolished |
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SB/T 10471-2008 Condiment dealer management manages the norm
Issued on: 2008-09-27 Price(USD): 180.0 |
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SB/T 10495-2008 Meat and poultry processing equipment—Pigs carcass hand-push conveying rail
Issued on: 2008-09-27 Price(USD): 120.0 |
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SB/T 10480-2008 Technical rule of disassembly/installation and maintenance for room air-conditioner
Issued on: 2008-09-27 Price(USD): 480.0 |
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SB/T 10497-2008 Meat and poultry processing equipment—Meat segment saw
Issued on: 2008-09-27 Price(USD): 120.0 |
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SB/T 10475-2008 Operating standard of economy hotels
Issued on: 2008-09-27 Price(USD): 180.0 |
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SB/T 10477-2008 Specification for hotel pillows
Issued on: 2009-8-27 Price(USD): 150.0 |
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SB/T 10503-2008 Ammonical copper quat(ACQ)preservative pressure-treated wood
Issued on: 2008-09-27 Price(USD): 180.0 |
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SB/T 10470-2008 Management and technical specifications of hot spring service industry
Issued on: 2008-9-27 Price(USD): 150.0 |
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SB/T 10499-2008 Meat and poultry processing equipment—Automatic dropping conveyor
Issued on: 2008-09-27 Price(USD): 120.0 |
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SB/T 10467-2008 Behavior rules for retailers and suppliers in fair transaction
Issued on: 2008-09-27 Price(USD): 240.0 |
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SB/T 10482-2008 Quality safety requirement of prepared meat products
Issued on: 2008-9-27 Price(USD): 150.0 |
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SB/T 10473-2008 General principle for commodity check of baby clothes
Issued on: 2008-9-27 Price(USD): 150.0 |
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SB/T 10479-2008 Hotel move liquor division quality condition
Issued on: 2008-9-27 Price(USD): 120.0 |
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SB/T 10468.1-2008 Business regulations of tyre distribution enterprises - Management requirement
Issued on: 2008-9-27 Price(USD): 150.0 |
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SB/T 10496-2008 Meat and poultry processing equipment - Synchronized vet quarantine conveying equipment
Issued on: 2008-9-27 Price(USD): 100.0 |
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SB/T 10489-2008 Meat and poultry processing equipment—Pigs scalding equipment
Issued on: 2008-09-27 Price(USD): 120.0 |
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SB/T 10483-2008 Evaluating specification on the HACCP certification of livestock farms
Issued on: 2008-9-27 Price(USD): 310.0 |
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SB/T 10478-2008 Conditions for Professional Manager in Catering Industry
Issued on: 2008-9-27 Price(USD): |
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SBJ 15-2008 Code for Design of Poultry Slaughtering and Cutting Rooms
Issued on: 2008-09-27 Price(USD): 580.0 |
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SB/T 10476-2008 Hotel service etiquette criteria
Issued on: 2008-9-27 Price(USD): 150.0 |
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