Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
NY/T 1891-2010 |
Green food—Manufacturing practice standard of ocean fishery products |
$130.00 |
via email in 1~3 business day |
valid,,2010-9-1 |
|
NY/T 5344.7-2006 |
Pollution-free Food - Specification for Product Sampling - Part 7: Aquatic Products |
$134.00 |
via email in 1~3 business day |
to be abolished2026-01-01,,2006-4-1 |
|
SB/T 10324-1999 |
Fish Sauce |
$84.00 |
via email in 1~3 business day |
valid,,1999-4-15 |
|
SC/T 3012-2002 |
Terms of fish processing |
$700.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2002-12-20 |
|
SC/T 3014-2002 |
Technical criterion for dried laver processing |
$100.00 |
via email in 1~3 business day |
superseded,2023-3-1,2002-12-20 |
|
SC/T 3015-2002 |
Determination of oxytetracycline,tetracycline and chlortetracycline residues in fish |
$75.00 |
via email in 1~3 business day |
abolished2022-02-01,2022-2-1,2002-12-20 |
|
SC/T 3016-2004 |
Method of sampling plans for fish and fishery products |
$130.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2004-3-1 |
|
SC/T 3026-2006 |
Processing technical standard on frozen raw peel shrimp |
$145.00 |
via email in 1~3 business day |
valid,,2006-10-1 |
|
SC/T 3027-2006 |
Processing technical standard on frozen roast eel |
$90.00 |
via email in 1~3 business day |
valid,,2006-10-1 |
|
SC/T 3037-2006 |
Code of practice for quick frozen tilapia fillets |
$100.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2007-2-1 |
|
SC/T 3038-2006 |
Code of practice for salted fish |
$100.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2007-2-1 |
|
SC/T 3049-2015 |
Determination of sea cucumber polysaccharides in Apostichopus japonicus and interrelated products-High performance liquid chromatography |
$194.00 |
via email in 1~3 business day |
valid,,2015-5-1 |
|
SC/T 3109-1988 |
Frozen silver fish |
$204.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,1989-7-1 |
|
SC/T 3110-1996 |
|
$100.00 |
via email in 1~3 business day |
superseded,2019-11-1,1996-12-1 |
|
SC/T 3113-2002 |
Frozen prawn |
$130.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2002-12-20 |
|
SC/T 3114-2002 |
Frozen crawfish |
$190.00 |
via email in 1~3 business day |
superseded,2018-6-1,2002-12-20 |
|
SC/T 3114-2017 |
Frozen crawfish |
$120.00 |
via email in 1~3 business day |
valid,,2018-6-1 |
|
SC/T 3117-2006 |
Tunas for raw consumption |
$160.00 |
via email in 1~3 business day |
valid,,2006-5-1 |
|
SC/T 3118-2006 |
Frozen breaded shrimp or prawn |
$210.00 |
via email in 1~3 business day |
to be abolished2025-07-17,,2007-2-1 |
|
SC/T 3122-2014 |
Frozen squid |
$154.00 |
via email in 1~3 business day |
superseded,2023-3-1,2014-6-1 |
|
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* Related standard quantity: * Page quantity: *
Current: * First
Previous
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End
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