Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
LoginRegister
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 4789.33-2003 Microbiological examination of food hygiene―Examination of cereal,fruit and vegetable 60.0 via email in 1~3 business day abolished
GB/T 4789.34-2003 Microbiological examination of foodhygiene--Examination of Bifidobacterium 150.0 via email in 1~3 business day abolished
GB/T 4789.40-2008 Microbiological examination of food hygiene - Examination of enterobacter sakazakii 165.0 via email in 1~3 business day abolished
GB/T 4789.24-2003 Microbiological examination of food hygiene-Examination of candy,cake and preserved fruit 20.0 via email in 1 business day valid
GB/T 4789.21-1994 Microbiological examination of food hygiene-Examination of cold drinks 15.0 via email in 1~3 business day abolished
GB 15193.15-1994 Reproductive test 45.0 via email in 1~3 business day abolished
GB/T 4789.1-2003 Microbiological examination of food hygiene-General principles 60.0 via email in 1~3 business day abolished
SN/T 1869-2007 Rapid detection methods for pathogens in foods-PCR method 225.0 via email in 1~3 business day valid
GB/T 4789.35-2008 Microbiological examination of food hygiene - Examination of lactic acid bacteria in foods 165.0 via email in 1~3 business day abolished
GB/T 4789.17-2003 Microbiological examination of food hygiene-Examination of meat and meat products 60.0 via email in 1~3 business day valid
GB 4789.2-1994 Microbiological examination of food hygiene-detection of aerobic bacterial count 60.0 via email in 1~3 business day abolished
GB 15193.2-1994 Good laboratory practice for food toxicology 75.0 via email in 1~3 business day abolished
GB/T 22429-2008 Rapid screening for salmonella escherichia coli 0157 and listeria monocytogenes in foods - Enzyme-linked immunoassay method 120.0 via email in 1~3 business day valid
SN/T 1908-2007 Protocol of isolation and identification for parasite eggs or oocysts from kimchi and other plant foods 120.0 via email in 1~3 business day valid
GB/T 4789.29-2003 Microbiological examination of food hygiene—Examination of Pseudomonas cocovenenans subsp.farino fermentans 40.0 via email in 1 business day valid
GB/T 4789.10-2008 Microbiological examination of food hygiene - Detection of staphylococcus aureus 195.0 via email in 1~3 business day superseded
GB 4809-1984 Permitted level of fluorine in foods via email in business day superseded
GB/T 4789.10-1994 Microbiological examination of food hygiene examination of Staphylococcus aureus 120.0 via email in 1~3 business day abolished
GB/T 4789.25-1994 Microbiological examination of food hygiene-Examination of wines 15.0 via email in 1~3 business day abolished
GB/T 4789.23-1994 Microbiological examination of food hygiene-Examination of cold dish and bean products 15.0 via email in 1~3 business day abolished
About Us | Contact Us | Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | Send me a messageQQ: 672269886
Copyright: Codeofchina Inc 2008-2020