2025-12-5 10.1.6.65
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
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Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 16860-2025 Sensory analysis methodology—Texture profile 375.0 via email in 1~5 business day to be valid,,2026-5-1
GH/T 1486-2025 Determination of matsutake alcohol in edible fungi-Gaschromatography method 165.0 via email in 1~3 business day to be valid,,2026-1-1
GB/T 23780-2025 Test methods for pastry quality 210.0 via email in 1~3 business day to be valid,,2026-1-1
TY/T 5002-2025 Technical requirements for alpine skiing icy snow race piste 180.0 via email in 1~3 business day to be valid,,2026-1-1
GB 31657.7-2025 National food safety standard-Determination of pyrethroid pesticides residues in bee products by gas chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31657.8-2025 National food safety standard-Determination of amitraz and its metabolites residues in bee products by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31657.9-2025 National food safety standard-Determination of ftibamzone residue in honey by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31657.10-2025 National food safety standard-Determination of sulfonamides and sulfonamide potentiators residues in bee products by liquid chromatography-tandem mass spectrometric method via email in business day valid,,2025-9-1
GB 31657.11-2025 National food safety standard-Determination of erythromycin and its degradation products in honey and royal jelly-Liqiud chromatography tandem mass spectrometry via email in business day valid,,2025-9-1
GB 31657.12-2025 National food safety standard一Determination of aminoglycoside residues in bee products by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31658.26-2025 National food safety standard-Screening of 127 kinds of drug residues in animal derived food by liquid chromatography-high resolution mass spectrometry method via email in business day valid,,2025-9-1
GB 31658.27-2025 National food safety standard一Determination of gentamicin residues in animal derived food by liquid chromatography-tandem mass spectrometric method via email in business day valid,,2025-9-1
GB 31658.28-2025 National food safety standard一Determination of acetylgestagens drugs residues in animal derived food and animal urine by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31658.29-2025 National food safety standard-Determination of rafoxanidum residues in animal derived food by high performance liquid chromatography via email in business day valid,,2025-9-1
GB 31658.30-2025 National food safety standard一Determination of stilbenes residues in animal derived food by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31658.31-2025 National food safety standard-Determination of fipronil and metabolites residues in animal derived food by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31658.32-2025 National food safety standard一Determination of Cefquinome residues in animal derived food by high performance liquid chromatographic method via email in business day valid,,2025-9-1
GB 31659.7-2025 National food safety standard-Determination of chloramphenicol residue in poultry eggs by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31659.12-2025 National food safety standard-Determination of aminoglycosides residues in eggs and milk by liquid chromatography-tandem mass spectrometry method via email in business day valid,,2025-9-1
GB 31659.11-2025 National food safety standard-Determination of ceft iofur metabo lite residues in poultry eggs by liquid chromatography- tandem mass spectrometry method via email in business day valid,,2025-9-1
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GB/T 16860-2025 Sensory analysis methodology—Texture profile 
  Issued on: 2025-10-05   Price(USD): 375.0
GH/T 1486-2025 Determination of matsutake alcohol in edible fungi-Gaschromatography method 
  Issued on: 2025-06-23   Price(USD): 165.0
GB/T 23780-2025 Test methods for pastry quality 
  Issued on: 2025-06-30   Price(USD): 210.0
TY/T 5002-2025 Technical requirements for alpine skiing icy snow race piste 
  Issued on: 2025-06-17   Price(USD): 180.0
GB 31657.7-2025 National food safety standard-Determination of pyrethroid pesticides residues in bee products by gas chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31657.8-2025 National food safety standard-Determination of amitraz and its metabolites residues in bee products by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31657.9-2025 National food safety standard-Determination of ftibamzone residue in honey by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31657.10-2025 National food safety standard-Determination of sulfonamides and sulfonamide potentiators residues in bee products by liquid chromatography-tandem mass spectrometric method 
  Issued on: 2025-06-03   Price(USD):
GB 31657.11-2025 National food safety standard-Determination of erythromycin and its degradation products in honey and royal jelly-Liqiud chromatography tandem mass spectrometry 
  Issued on: 2025-06-03   Price(USD):
GB 31657.12-2025 National food safety standard一Determination of aminoglycoside residues in bee products by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.26-2025 National food safety standard-Screening of 127 kinds of drug residues in animal derived food by liquid chromatography-high resolution mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.27-2025 National food safety standard一Determination of gentamicin residues in animal derived food by liquid chromatography-tandem mass spectrometric method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.28-2025 National food safety standard一Determination of acetylgestagens drugs residues in animal derived food and animal urine by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.29-2025 National food safety standard-Determination of rafoxanidum residues in animal derived food by high performance liquid chromatography 
  Issued on: 2025-06-03   Price(USD):
GB 31658.30-2025 National food safety standard一Determination of stilbenes residues in animal derived food by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.31-2025 National food safety standard-Determination of fipronil and metabolites residues in animal derived food by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31658.32-2025 National food safety standard一Determination of Cefquinome residues in animal derived food by high performance liquid chromatographic method 
  Issued on: 2025-06-03   Price(USD):
GB 31659.7-2025 National food safety standard-Determination of chloramphenicol residue in poultry eggs by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31659.12-2025 National food safety standard-Determination of aminoglycosides residues in eggs and milk by liquid chromatography-tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
GB 31659.11-2025 National food safety standard-Determination of ceft iofur metabo lite residues in poultry eggs by liquid chromatography- tandem mass spectrometry method 
  Issued on: 2025-06-03   Price(USD):
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