2025-12-5 10.1.6.65
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
DB34/T 4205-2022 Determination of 9 banned drugs residues in poultry eggs by high performance liquid chromatography-tandem mass spectrometry method via email in business day abolished2025-11-12,,2022-7-29
T/AHFS 001-2021 Commercial native egg via email in business day valid,,2021-12-29
农业部781号公告-5-2006 Method for determination of avermectin residues in animal derived food.HPLC via email in business day valid,,2006-12-16
T/CCFAGS 025-2021 Evaluation guidelines of cage free egg production via email in business day superseded2024-01-01 ,2024-1-1,2021-10-13
T/CCFAGS 025-2023 Evaluation Requirements of cage free egg production via email in business day valid,,2024-1-1
GB/T 23970-2022 General quality for pot-roast egg 75.0 via email in 1~3 business day valid,,2024-7-1
GB/T 42235-2022 General quality for liquid egg 90.0 via email in 1~3 business day valid,,2023-7-1
GB/T 42237-2022 General quality for egg powder 90.0 via email in 1~3 business day valid,,2023-7-1
T/GZSX 019-2017 via email in business day valid,,
T/GZSX 029-2019 via email in business day valid,,2019-3-1
NY/T 5296-2004 Pollution-free food preserved egg processing technical regulations 100.0 via email in 1~3 business day abolished2014-01-01 ,,2004-3-1
NY/T 5297-2004 Pollution-free food. Salted egg processing technical regulations 304.0 via email in 1~3 business day abolished2014-01-01 ,,2004-3-1
NY 5039-2005 Pollution-free food fresh eggs 100.0 via email in 1~3 business day abolished2014-01-01 ,,2005-3-1
DB37/T 3439.98-2018 via email in business day abolished2025-11-24,,2018-11-18
DB37/T 3119-2018 Technical regulations on goose slaughtering and processing via email in business day abolished2021-06-22 ,,2018-3-2
SN 0197-1993 Method for determination of olaquindox residues in meat for export 100.0 via email in 1~3 business day superseded,2015-5-1,1993-8-1
SB/T 10369-2012 Vacuumize soft package for potroast egg products 120.0 via email in 1~3 business day valid,,2013-6-1
GB 16869-2005 Fresh and frozen poultry product 80.0 via email in 1 business day superseded,2017-6-23,2006-1-1
NY/T 631-2002 Chicken quality grading 100.0 via email in 1~3 business day valid,,2003-3-1
SN 0295-1993 Method for the determination of bacitracin residues in poultry meat for export - Cylinder-plate method 160.0 via email in 1~3 business day abolished2017-12-22,,1994-5-1
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DB34/T 4205-2022 Determination of 9 banned drugs residues in poultry eggs by high performance liquid chromatography-tandem mass spectrometry method 
  Issued on: 2022-06-29   Price(USD):
T/AHFS 001-2021 Commercial native egg 
  Issued on: 2021-11-29   Price(USD):
农业部781号公告-5-2006 Method for determination of avermectin residues in animal derived food.HPLC 
  Issued on: 2006-12-16   Price(USD):
T/CCFAGS 025-2021 Evaluation guidelines of cage free egg production 
  Issued on: 2021-10-13   Price(USD):
T/CCFAGS 025-2023 Evaluation Requirements of cage free egg production 
  Issued on: 2023-12-08   Price(USD):
GB/T 23970-2022 General quality for pot-roast egg 
  Issued on: 2022-12-30   Price(USD): 75.0
GB/T 42235-2022 General quality for liquid egg 
  Issued on: 2022-12-30   Price(USD): 90.0
GB/T 42237-2022 General quality for egg powder 
  Issued on: 2022-12-30   Price(USD): 90.0
T/GZSX 019-2017  
  Issued on: 2017-11-03   Price(USD):
T/GZSX 029-2019  
  Issued on: 2019-02-22   Price(USD):
NY/T 5296-2004 Pollution-free food preserved egg processing technical regulations 
  Issued on: 2004-01-07   Price(USD): 100.0
NY/T 5297-2004 Pollution-free food. Salted egg processing technical regulations 
  Issued on: 2004-01-07   Price(USD): 304.0
NY 5039-2005 Pollution-free food fresh eggs 
  Issued on: 2005-01-19   Price(USD): 100.0
DB37/T 3439.98-2018  
  Issued on: 2018-10-18   Price(USD):
DB37/T 3119-2018 Technical regulations on goose slaughtering and processing 
  Issued on: 2018-02-02   Price(USD):
SN 0197-1993 Method for determination of olaquindox residues in meat for export 
  Issued on: 1993-6-4   Price(USD): 100.0
SB/T 10369-2012 Vacuumize soft package for potroast egg products 
  Issued on: 2012-12-20   Price(USD): 120.0
GB 16869-2005 Fresh and frozen poultry product 
  Issued on: 2005-03-23   Price(USD): 80.0
NY/T 631-2002 Chicken quality grading 
  Issued on: 2002-12-30   Price(USD): 100.0
SN 0295-1993 Method for the determination of bacitracin residues in poultry meat for export - Cylinder-plate method 
  Issued on: 1993-12-28   Price(USD): 160.0
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