| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 8269.1-2025 |
Quality requirements for organic acids—Part 1: Citric acid |
240.0 |
via email in 1~3 business day |
to be valid,,2026-5-1 |
|
| GB 8269-1987 |
Citric Acid and its determination methods |
135.0 |
via email in 1~3 business day |
superseded,1999-1-1,1988-5-1 |
|
| GB/T 23527.1-2023 |
Quality requirements for enzyme preparations—Part 1：Protease preparations |
375.0 |
via email in 1 business day |
valid,,2024-4-1 |
|
| GB/T 20882.3-2021 |
Quality requirements for starch sugar—Part 3:Crystalline fructose and solid fructose-glucose |
165.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
| GB/T 20886.2-2021 |
Quality requirements for yeast products—Part 2: Processed yeast products |
435.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
| GB/T 20886.1-2021 |
Quality requirements for yeast products—Part 1：Yeast for food processing |
375.0 |
via email in 1 business day |
valid,,2022-7-1 |
|
| GB/T 41219-2021 |
Method for identification of Saccharomyces cerevisiae and Kluyveromyces lactis |
255.0 |
via email in 1~3 business day |
valid,,2022-7-1 |
|
| T/GZSX 014-2017 |
|
|
via email in business day |
valid,,2017-8-10 |
|
| GB/T 35546-2017 |
Itaconic acid |
160.0 |
via email in 1~3 business day |
valid,,2018-7-1 |
|
| GB/T 35882-2018 |
Fortified yeast |
160.0 |
via email in 1~3 business day |
valid,,2018-9-1 |
|
| GB/T 35945-2018 |
Terminology in biological fermentation industry |
1515.0 |
via email in 1~5 business day |
valid,,2018-9-1 |
|
| GB/T 35920-2018 |
General technical rules of oligosaccharides |
100.0 |
via email in 1~3 business day |
valid,,2018-9-1 |
|
| GB/T 35545-2017 |
Xylo-oligosaccharide |
250.0 |
via email in 1~3 business day |
to be superseded,2026-5-1,2018-7-1 |
|
| T/CBFIA 08003-2017 |
Edible plant source Jiaosu |
165.0 |
via email in 1~3 business day |
valid,,2017-6-1 |
|
| GB/T 23527-2009 |
Proteinase preparations |
240.0 |
via email in 1~3 business day |
superseded,2024-4-1,2009-11-1 |
|
| T/CBFIA 03001-2017 |
Gluconic acid |
165.0 |
via email in 1~3 business day |
valid,,2017-6-1 |
|
| QB/T 4916-2016 |
(Liquid) Honeyrose |
130.0 |
via email in 1~3 business day |
valid,,2016-7-1 |
|
| QB/T 4615-2013 |
The norm of energy consumption per unit product of citric acid |
120.0 |
via email in 1~3 business day |
valid,,2014-7-1 |
|
| QB/T 4613-2013 |
Tagatose |
120.0 |
via email in 1~3 business day |
valid,,2014-7-1 |
|
| QB/T 2592-2003 |
Itaconic acid |
150.0 |
via email in 1~3 business day |
valid,,2003-10-1 |
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