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Standard No.	Title	Price(USD)	Delivery	Status	Add to Cart
GB 29681-2013	Determination of Livamisole residues in milk by High Performance	$120.00	via email in 1~3 business day	valid,,2014-1-1
GB 29682-2013	National Food Safety Standard Determination of Penicillins residues in aquatic products by High Performance Liquid Chromatographic method	$120.00	via email in 1~3 business day	valid,,2014-1-1
GB 29683-2013	National Food Safety Standard - Determination of Paracetamol Residues in Anima Food - High Performance Liquid Chromatography	$100.00	via email in 1~3 business day	valid,,2014-1-1
GB 29684-2013	National Food Safety Standard - Determination of Erythromycin Residues in Aquatic Products - LC-MS-MS Method	$120.00	via email in 1~3 business day	valid,,2014-1-1
GB 29685-2013	National food safety standards—Determination of Lincomycin, Clindamycin and Spectinomycin residues in animal derived food — Gas chromatography-mass spectrometry	$120.00	via email in 1~3 business day	valid,,2014-1-1
GB 29686-2013	National Food Safety Standard - Determination of Avilamycin Residues in the Edible Tissues of Pig - LC-MS-MS method	$130.00	via email in 1~3 business day	valid,,2014-1-1
GB 29687-2013	National Food Safety Standard - Determination of Residual Albendazole and its Metabolite in Aquatic Products - High Performance Liquid Chromatography	$160.00	via email in 1~3 business day	valid,,2014-1-1
GB 29688-2013	Determination of Chloramphenicol Residues in Milk by Liquid Chromatography - Tandem Mass Spectrometric Method	$150.00	via email in 1~3 business day	valid,,2014-1-1
GB 29689-2013	Determination of Thiamphenicol residues in milk by High Performance Liquid Chromatographic method	$70.00	immediately	valid,,2014-1-1
GB 2969-1982	Technical conditions of samarium oxide	$15.00	via email in 1~3 business day	abolished1994-01-02,1994-1-2,1983-1-1
GB 29690-2013	National Food Safety Standard - Determination of Residual Nicarbazin Marker Quantity in Animal Food - Liquid Chromatography-tandem Mass Spectrometry	$150.00	via email in 1~3 business day	valid,,2014-1-1
GB 29691-2013	National Food Safety Standard - Determination of Nicarbazin Residues in Edible Tissues of Chicken - High Performance Liquid Chromatography	$130.00	via email in 1~3 business day	valid,,2014-1-1
GB 29692-2013	National Food Safety Standard - Determination of Residual Quinolones in Milk - High Performance Liquid Chromatography	$150.00	immediately	valid,,2014-1-1
GB 29693-2013	National Food Safety Standard - Determination of Residual Halofuginone Amount in Animal Food - High Performance Liquid Chromatography	$90.00	via email in 1~3 business day	valid,,2014-1-1
GB 29694-2013	National Food Safety Standard - Determination of Residual 13 Types of Sulfonamides in Animal Food - High Performance Liquid Chromatography	$90.00	via email in 1~3 business day	valid,,2014-1-1
GB 29695-2013	National Food Safety Standard - Determination of Avermectin and Ivermectin Residues in Aquatic Products - High Performance Liquid Chromatography	$120.00	via email in 1~3 business day	valid,,2014-1-1
GB 29696-2013	National Food Safety Standard - Determination of Residual Abamectins in Milk - High Performance Liquid Chromatography	$184.00	immediately	valid,,2014-1-1
GB 29697-2013	National Food Safety Standard - Determination of Diazepam and Methaqualone residues in animal derived food- Gas chromatography-mass spectrometry	$175.00	immediately	valid,,2014-1-1
GB 29698-2013	National Food Safety Standard - Determination of 17β-Estradiol, Estriol and Ethinylestradiol Residues in Milk and Milk Products - GC-MS Method	$130.00	via email in 1~3 business day	valid,,2014-1-1
GB 29699-2013	National Food Safety Standard - Determination of Residual Clopidol Quantity in the Muscular Tissue of Chicken - Gas Chromatography/mass Spectrography	$90.00	via email in 1~3 business day	valid,,2014-1-1
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