Standard No.:	GB 13121-1991
English Name:	Hygienic standard of ceramics for food containers
Chinese Name:	陶瓷食具容器卫生标准
Chinese Classification:	C53    Food sanitation
Professional Classification:	GB    National Standard
Issued by:	MOH
Issued on:	1991-6-7
Implemented on:	1992-3-1
Status:	superseded
Superseded by:	GB 4806.4-2016 National Food Safety Standard- Ceramic ware
Superseded on:	2017-4-19
Superseding:	GBn 148-1981
Language:	English
File Format:	PDF
Word Count:	800 words
Price(USD):	55.00
Delivery:	via email in 1 business day

1 Subject Content and Application Scope



This standard specifies inspection methods for sensory indexes, physical and chemical indexes and other indexes of ceramics for food containers.