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Position: Chinese Standard in English/QB/T 2933-2008
QB/T 2933-2008   Double decker cup (English Version)
Standard No.: QB/T 2933-2008 Status:superseded remind me the status change

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Language:English File Format:PDF
Word Count: 3000 words Price(USD):214.0 remind me the price change

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Implemented on:2008-7-1 Delivery: via email in 1 business day
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Standard No.: QB/T 2933-2008
English Name: Double decker cup
Chinese Name: 双层口杯
Chinese Classification: Y28    Daily use plastic products
Professional Classification: QB    Professional Standard - Light Industry
Issued by: NDRC
Issued on: 2008-2-1
Implemented on: 2008-7-1
Status: superseded
Superseded by:QB/T 2933-2021 Double decker cup
Superseded on:2022-2-1
Language: English
File Format: PDF
Word Count: 3000 words
Price(USD): 214.0
Delivery: via email in 1 business day
1 Scope This Standard specifies the product classification, requirements, test methods, inspection rules as well as marking, packaging, transportation and storage for double decker cup. This standard is applicable to the double decker cup made of such raw materials as plastic, metal, glass and ceramic. This standard is not applicable to vacuum cups. 2 Normative References The following standards contain provisions which, through reference in this text, constitute provisions of this standard. For dated references, subsequent amendments (excluding corrections), or revisions, of any of these publications do not apply to this standard. However parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of the normative documents indicated below. For undated references, the latest edition of the normative document referred to applies. GB/T 2828.1-2003 Sampling Procedures for Inspection by Attributes - Part 1: Sampling Schemes Indexed by Acceptance Quality Limit (AQL) for Lot-by-lot Inspection GB/T 2829-2002 Sampling Procedures and Tables for Periodic Inspection by Attributes (Apply to Inspection of Process Stability) GB/T 4135-2002 Silver GB 4806.1 Hygienic Standard for Foodstuff Rubber Products GB/T 5009.60-2003 Method for Analysis of Hygienic Standard of Products of Polyethylene, Polystyrene and Polypropyrene for Food Packaging GB/T 5009.62-2003 Method for Analysis of Hygienic Standard of Ceramics for Food Containers GB/T 5009.64-2003 Method for Analysis of Hygienic Standard of Rubber Sheet (Ring) for Food Use GB/T 5009.81-2003 Method for Analysis of Hygienic Standard of Stainless Steel Food Containers and Table Wares GB/T 5009.99-2003 Method for Analysis of Hygienic Standard of Polycarbonate Resin Used as Food Containers and Packaging Materials GB/T 5009.152-2003 Determination of Residual Acrylonitrile Monomer in Styrene-Acrylonitrile Copolymers and Rubber-Modified Acrylonitrile-butadiene-styrene Resins and Their Products Used for Food Packaging GB 9684 Hygienic Standard for Stainless Steel Food Containers and Table Wares GB 9687 Hygienic Standard for Polyethylene Products Used as Food Containers and Tablewares GB 9688 Hygienic Standard for Polypropyrene Products Used as Food Containers and Tablewares GB 9689 Hygienic Standard for Polystyrene Products Used as Food Containers and Tablewares GB/T 11067.1-2006 Methods for Chemical Analysis of Silver - Determination of Silver Content - Silver Chloride Precipitation-flame Atomic Absorption Spectrometric Method
Foreword i 1 Scope 2 Normative References 3 Product Classification 4 Requirements 5 Test Methods 6 Inspection Rules 7 Marking, Packaging, Transportation and Storage
Referred in QB/T 2933-2008:
*GB/T 2828.1-2003 Sampling procedures for inspection by attributea-Part1:Sampling schemes indexed by acceptance quality limit(AQL) for lot-by-lot inspection
*GB/T 2829-2002 Sampling procedures and tables for periodic inspection by attributes (Apply to inspection of process stability)
*GB/T 4135-2002 Silver
*GB 4806.1-2016 National Food Safety Standard-General Safety Requirements on Food Contact Materials and Articles
*GB/T 5009.60-2003 Method for Analysis of Hygienic Standard of Products of Polyethylene, Polystyrene and Polypropyrene for Food Packaging
*GB/T 5009.62-2003 Method for analysis of hygienic standard of ceramics for food containers
*GB/T 5009.64-2003 Method for analysis of hygienic standard of rubber sheet (ring) for food use
*GB/T 5009.81-2003 Method for Analysis of Hygienic Standard of Stainless Steel Food Containers and Table Wares
*GB/T 5009.99-2003 Method for analysis of hygienic standard of polycarbonate resin used as food containers and packagin
*GB/T 5009.152-2003 Determination of residual acrylonitrile monomer in styrene-acrylonitrile copolymers and rubber-modified acrylonitrile-butadiene-styrene resins and their products used for foods pack
*GB 9684-2011 National Food Safety Standard - Stainless Steel Products
*GB 9687-1988 Hygienic STANDARD for polyethylene products used as food containers and table wares
*GB 9688-1988 Hygienic standard for polypropyrene products used as food containers and table wares
*GB 9689-1988 Hygienic STANDARD for polystyrene products used as food containers and table wares
*GB/T 11067.1-2006 Methods for chemical analysis of silver - Determination of silver content - Silver chloride precipitation-Flame atomic absorption spectrometric method
*GB 13121-1991 Hygienic standard of ceramics for food containers
*GB 14942-1994 Hygienic STANDARD for polycarbonate products used as food containers and packaging materials
*GB 17326-1998 Hygienic STANDARD for rubber-modified acrylonitrile-butadiene-styrene products used as food containers and packaging materials
*GB 17327-1998 Hygienic Standard for acrylonitrile-styrene products used as food containers and packaging materials
*GB 17762-1999 Safe and hygienic requirements of thermotolerant glass ware
*QB/T 3826-1999 Corrosion-resistant testing method of the metal deposits and conversion coatings for the light industrial products--Neutral salt spraying test (NSS)
Code of China
Standard
QB/T 2933-2008  Double decker cup (English Version)
Standard No.QB/T 2933-2008
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)214.0
Implemented on2008-7-1
Deliveryvia email in 1 business day
Detail of QB/T 2933-2008
Standard No.
QB/T 2933-2008
English Name
Double decker cup
Chinese Name
双层口杯
Chinese Classification
Y28
Professional Classification
QB
ICS Classification
Issued by
NDRC
Issued on
2008-2-1
Implemented on
2008-7-1
Status
superseded
Superseded by
QB/T 2933-2021 Double decker cup
Superseded on
2022-2-1
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
214.0
Keywords
QB/T 2933-2008, QB 2933-2008, QBT 2933-2008, QB/T2933-2008, QB/T 2933, QB/T2933, QB2933-2008, QB 2933, QB2933, QBT2933-2008, QBT 2933, QBT2933
Introduction of QB/T 2933-2008
1 Scope This Standard specifies the product classification, requirements, test methods, inspection rules as well as marking, packaging, transportation and storage for double decker cup. This standard is applicable to the double decker cup made of such raw materials as plastic, metal, glass and ceramic. This standard is not applicable to vacuum cups. 2 Normative References The following standards contain provisions which, through reference in this text, constitute provisions of this standard. For dated references, subsequent amendments (excluding corrections), or revisions, of any of these publications do not apply to this standard. However parties to agreements based on this standard are encouraged to investigate the possibility of applying the most recent editions of the normative documents indicated below. For undated references, the latest edition of the normative document referred to applies. GB/T 2828.1-2003 Sampling Procedures for Inspection by Attributes - Part 1: Sampling Schemes Indexed by Acceptance Quality Limit (AQL) for Lot-by-lot Inspection GB/T 2829-2002 Sampling Procedures and Tables for Periodic Inspection by Attributes (Apply to Inspection of Process Stability) GB/T 4135-2002 Silver GB 4806.1 Hygienic Standard for Foodstuff Rubber Products GB/T 5009.60-2003 Method for Analysis of Hygienic Standard of Products of Polyethylene, Polystyrene and Polypropyrene for Food Packaging GB/T 5009.62-2003 Method for Analysis of Hygienic Standard of Ceramics for Food Containers GB/T 5009.64-2003 Method for Analysis of Hygienic Standard of Rubber Sheet (Ring) for Food Use GB/T 5009.81-2003 Method for Analysis of Hygienic Standard of Stainless Steel Food Containers and Table Wares GB/T 5009.99-2003 Method for Analysis of Hygienic Standard of Polycarbonate Resin Used as Food Containers and Packaging Materials GB/T 5009.152-2003 Determination of Residual Acrylonitrile Monomer in Styrene-Acrylonitrile Copolymers and Rubber-Modified Acrylonitrile-butadiene-styrene Resins and Their Products Used for Food Packaging GB 9684 Hygienic Standard for Stainless Steel Food Containers and Table Wares GB 9687 Hygienic Standard for Polyethylene Products Used as Food Containers and Tablewares GB 9688 Hygienic Standard for Polypropyrene Products Used as Food Containers and Tablewares GB 9689 Hygienic Standard for Polystyrene Products Used as Food Containers and Tablewares GB/T 11067.1-2006 Methods for Chemical Analysis of Silver - Determination of Silver Content - Silver Chloride Precipitation-flame Atomic Absorption Spectrometric Method
Contents of QB/T 2933-2008
Foreword i 1 Scope 2 Normative References 3 Product Classification 4 Requirements 5 Test Methods 6 Inspection Rules 7 Marking, Packaging, Transportation and Storage
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Keywords:
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