1 Scope
This standard is applicable to such edible fat and oil products as edible hydrogenated oil, margarine (oleomargarine), shortening, cocoa butter replacer (cocoa butter equivalent), non-dairy cream, powdered fat and oil etc.
2 Terms and Definitions
2.1 Edible fat and oil products
Foreword i
1 Scope
2 Terms and Definitions
3 Technical Requirements
4 Others
1 Scope
This standard is applicable to such edible fat and oil products as edible hydrogenated oil, margarine (oleomargarine), shortening, cocoa butter replacer (cocoa butter equivalent), non-dairy cream, powdered fat and oil etc.
2 Terms and Definitions
2.1 Edible fat and oil products
Contents of GB 15196-2015
Foreword i
1 Scope
2 Terms and Definitions
3 Technical Requirements
4 Others
