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Position: Chinese Standard in English/GB 16153-1996
GB 16153-1996   Hygienic standard for dining room (English Version)
Standard No.: GB 16153-1996 Status:superseded remind me the status change

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Language:English File Format:PDF
Word Count: 1000 words Price(USD):264.0 remind me the price change

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Implemented on:1996-9-1 Delivery: via email in 1 business day
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Standard No.: GB 16153-1996
English Name: Hygienic standard for dining room
Chinese Name: 饭馆(餐厅)卫生标准
Chinese Classification: C51    Environmental sanitation
Professional Classification: GB    National Standard
Issued by: AQSIQ
Issued on: 1996-1-29
Implemented on: 1996-9-1
Status: superseded
Superseded by:GB 37487-2019 Health management specification for public places
GB 37489.1-2019 Hygienic specification for the design of public place―Part 1:General rules
Superseded on:2019-11-1
Superseding:GB 37488-2019 Hygienic indicators and limits for public places
GB 37489.1-2019 Hygienic specification for the design of public place―Part 1:General rules
Language: English
File Format: PDF
Word Count: 1000 words
Price(USD): 264.0
Delivery: via email in 1 business day
1 Subject Content and Application Scope This standard specifies such hygienic criteria (standard) as microclimate, air quality, ventilation, etc. for the dining room, and proposes the relevant requirements. This standard is applicable to the dining room equipped with air conditioning equipments.
Referred in GB 16153-1996:
*GB 5749-2006 Standards for drinking water quality
*GB 14934-2016
GB 16153-1996 is referred in:
* SB/T 10426-2007 Operating standards of catering enterprise
* SB/T 10443-2007 Breakfast operations guiddelines
* GB/T 27306-2008 Food safety management system - Requirements for catering services
* GB/T 27306-2008 Food safety management system - Requirements for catering services
* GB/T 17216-1998 Hygienic standard for peacetime utilization of civil air defence works
*GB/T 18971-2003 General specificatoin for tourism planning
Code of China
Standard
GB 16153-1996  Hygienic standard for dining room (English Version)
Standard No.GB 16153-1996
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count1000 words
Price(USD)264.0
Implemented on1996-9-1
Deliveryvia email in 1 business day
Detail of GB 16153-1996
Standard No.
GB 16153-1996
English Name
Hygienic standard for dining room
Chinese Name
饭馆(餐厅)卫生标准
Chinese Classification
C51
Professional Classification
GB
ICS Classification
Issued by
AQSIQ
Issued on
1996-1-29
Implemented on
1996-9-1
Status
superseded
Superseded by
GB 37487-2019 Health management specification for public places
GB 37489.1-2019 Hygienic specification for the design of public place―Part 1:General rules
Superseded on
2019-11-1
Abolished on
Superseding
GB 37488-2019 Hygienic indicators and limits for public places
GB 37489.1-2019 Hygienic specification for the design of public place―Part 1:General rules
Language
English
File Format
PDF
Word Count
1000 words
Price(USD)
264.0
Keywords
GB 16153-1996, GB/T 16153-1996, GBT 16153-1996, GB16153-1996, GB 16153, GB16153, GB/T16153-1996, GB/T 16153, GB/T16153, GBT16153-1996, GBT 16153, GBT16153
Introduction of GB 16153-1996
1 Subject Content and Application Scope This standard specifies such hygienic criteria (standard) as microclimate, air quality, ventilation, etc. for the dining room, and proposes the relevant requirements. This standard is applicable to the dining room equipped with air conditioning equipments.
Contents of GB 16153-1996
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Keywords:
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