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Position: Chinese Standard in English/GB/T 4789.11-2003
GB/T 4789.11-2003   Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus (English Version)
Standard No.: GB/T 4789.11-2003 Status:superseded remind me the status change

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Language:English File Format:PDF
Word Count: 1500 words Price(USD):55.0 remind me the price change

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Implemented on:2004-1-1 Delivery: via email in 1 business day
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Standard No.: GB/T 4789.11-2003
English Name: Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus
Chinese Name: 食品卫生微生物学检验 溶血性链球菌检验
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
ICS Classification: 07.100.30 07.100.30    Food microbiology 07.100.30
Issued by: MOH, SAC
Issued on: 2003-08-11
Implemented on: 2004-1-1
Status: superseded
Superseded by:GB 4789.11-2014
Superseded on:2015-5-1
Superseding:GB/T 4789.11-1994
Language: English
File Format: PDF
Word Count: 1500 words
Price(USD): 55.0
Delivery: via email in 1 business day
This standard specifies the examination method of streptococcus hemolytics in foods. This standard is applicable to the examination of streptococcus hemolytics in various foods and food poisoning specimens.
Foreword I 1 Scope 2 Normative References 3 Equipments and Materials 4 Culture Mediums and Reagents 5 Examination Procedures 6 Operation Steps
Referred in GB/T 4789.11-2003:
* GB/T 4789.28-2003 Microbiolgical examination of food hygiene—Statnning methods,culture mediums and reagents
GB/T 4789.11-2003 is referred in:
* GB 19305-2003 Hygienic STANDARD for foodstuff vegetable fibre of container
* GB 19790.2-2005 Disposable chopsticks--Part 2:Bamboo chopsticks
*GB/T 5009.78-2003 Method for analysis of hygienic standard of papers for food packaging
*GB 15982-2012 Hygienic standard for disinfection in hospitals
Code of China
Standard
GB/T 4789.11-2003  Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus (English Version)
Standard No.GB/T 4789.11-2003
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count1500 words
Price(USD)55.0
Implemented on2004-1-1
Deliveryvia email in 1 business day
Detail of GB/T 4789.11-2003
Standard No.
GB/T 4789.11-2003
English Name
Microbiological Examination of Food - Hygiene-Examination of Streptococcus hemolyticus
Chinese Name
食品卫生微生物学检验 溶血性链球菌检验
Chinese Classification
C53
Professional Classification
GB
ICS Classification
Issued by
MOH, SAC
Issued on
2003-08-11
Implemented on
2004-1-1
Status
superseded
Superseded by
GB 4789.11-2014
Superseded on
2015-5-1
Abolished on
Superseding
GB/T 4789.11-1994
Language
English
File Format
PDF
Word Count
1500 words
Price(USD)
55.0
Keywords
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Introduction of GB/T 4789.11-2003
This standard specifies the examination method of streptococcus hemolytics in foods. This standard is applicable to the examination of streptococcus hemolytics in various foods and food poisoning specimens.
Contents of GB/T 4789.11-2003
Foreword I 1 Scope 2 Normative References 3 Equipments and Materials 4 Culture Mediums and Reagents 5 Examination Procedures 6 Operation Steps
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