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Position: Chinese Standard in English/GB/T 4789.17-1994
GB/T 4789.17-1994   Microbiological examination of food hygiene.Examination of meat and meat products (English Version)
Standard No.: GB/T 4789.17-1994 Status:abolished
Language:English File Format:PDF
Word Count: 500 words Price(USD):15.00 remind me the price change
Implemented on:1994-9-1 Delivery: via email in 1~3 business day
Standard No.: GB/T 4789.17-1994
English Name: Microbiological examination of food hygiene.Examination of meat and meat products
Chinese Name: 食品卫生微生物学检验 肉与肉制品检验
Chinese Classification: C53    Food sanitation
Professional Classification: GB    National Standard
ICS Classification: 07.100.30 07.100.30    Food microbiology 07.100.30
Issued on: 1994-03-18
Implemented on: 1994-9-1
Status: abolished
Superseded by:GB/T 4789.17-2003 Microbiological examination of food hygiene-Examination of meat and meat products
Superseded on:2004-1-1
Abolished on:2004-01-01
Superseding:GB 4789.17-1984 Microbiological examination of food hygiene--Examination of meat and meat products
Language: English
File Format: PDF
Word Count: 500 words
Price(USD): 15.00
Delivery: via email in 1~3 business day
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