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| Position: Chinese Standard in English/SN/T 1059.6-2008 |
| SN/T 1059.6-2008 Determination of Salmonellae in food for import and export—Vertical membrane filting method (English Version) | |||
| Standard No.: | SN/T 1059.6-2008 | Status: | superseded |
| Language: | English | File Format: | |
| Word Count: | 3500 words | Price(USD): | 100.00 remind me the price change |
| Implemented on: | 2009-2-1 | Delivery: | via email in 1~3 business day |
| Standard No.: | SN/T 1059.6-2008 |
| English Name: | Determination of Salmonellae in food for import and export—Vertical membrane filting method |
| Chinese Name: | 进出口食品沙门氏菌属检测方法 垂直膜过滤法 |
| Chinese Classification: | C53 Food sanitation |
| Professional Classification: | SN Professional Standard - Import&Export Inspection |
| ICS Classification: | 07.100.30 Food microbiology |
| Issued by: | AQSIQ |
| Issued on: | 2008-07-17 |
| Implemented on: | 2009-2-1 |
| Status: | superseded |
| Superseded by: | SN/T 1059.6-2016 |
| Superseded on: | 2016-10-1 |
| Language: | English |
| File Format: | |
| Word Count: | 3500 words |
| Price(USD): | 100.00 |
| Delivery: | via email in 1~3 business day |