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| T/CNFIA 133-2021 Instant natural fermented ham (English Version) |
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Detail of T/CNFIA 133-2021
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Introduction of T/CNFIA 133-2021
本文件规定了即食自然发酵火腿的术语和定义、产品分类、技术要求、检验规则、标签、标志、包装、运输和贮存。
本文件适用于即食自然发酵火腿产品的生产、检验和销售。
Contents of T/CNFIA 133-2021