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Chinese Standard Classification
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DB21/ 3004-2013 Determination of β-agonists residues in cattle and sheep tissues by ultra performance liquid chromatography-tandem mass spectrometry
Issued on: 2013-03-08 Price(USD): |
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NY/T 2335-2013 Determination of pentosans in cereal—Spectro-photometric method
Issued on: 2013-5-20 Price(USD): 100.0 |
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NY/T 2319-2013 Guide for the irradiation of tropical fruits in electron beam irradiation facility
Issued on: 2013-5-20 Price(USD): 84.0 |
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NY/T 2318-2013 Guide for the irradiation of edible algae to control microorganisms
Issued on: 2013-5-2 Price(USD): 140.0 |
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NY/T 2333-2013 Determination of fatty acid value in grain and oilseeds
Issued on: 2013-5-20 Price(USD): 84.0 |
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NY/T 2317-2013 Technical specification for the irradiation of soy protein powder and products to control microorganisms
Issued on: 2013-5-20 Price(USD): 140.0 |
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GB/T 29471-2012 General technical specification for mobile laboratory of food safety inspection
Issued on: 2012-12-31 Price(USD): 180.0 |
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DB44/T 1006-2012 Determination of 11β-agonists residues in animal tissues Liquid chromatography with tandem-mass spectrometry
Issued on: 2012-06-04 Price(USD): |
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SB/T 10699-2012 Criterion of producing management for quick-frozen foods
Issued on: 2012-3-15 Price(USD): 210.0 |
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NY/T 2116-2012 Determination of cordycepin and adenosine in cordyceps products by high performance liquid chromatography method
Issued on: 2012-2-21 Price(USD): 130.0 |
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SN/T 2922-2011 Determination of eicosapentaenoic acid(EPA)and docosahexaenoic acid(DHA)in foods for export-Gas chromatography
Issued on: 2011-05-31 Price(USD): 604.0 |
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SN/T 2911-2011 Rules for the inspection of cereals product for import and export
Issued on: 2011-05-31 Price(USD): 220.0 |
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GB/T 5508-2011 Inspection of grain and oils—Determination of sand content in milled product
Issued on: 2011-6-16 Price(USD): 100.0 |
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GB/T 15685-2011 Inspection of grain and oils—Determination of sedimentation index of wheat—SDS test
Issued on: 2011-6-16 Price(USD): 100.0 |
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GB/T 25009-2010 Criterion of producing management for egg products
Issued on: 2010-9-2 Price(USD): 210.0 |
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DB32/T 1456-2009 Determination of musty-muddy odorous compounds-geosmin and 2-methylisoborneo in fish meat
Issued on: 2009-09-16 Price(USD): |
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DB32/T 1481-2009 Determination of microcystins in spirulina products--High performance liquid chromatography
Issued on: 2009-09-16 Price(USD): |
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DB32/T 1450-2009 Method for the determination of chromium picolinat in food by HPLC
Issued on: 2009-09-16 Price(USD): |
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GB/T 23788-2009 Determination of soybean isoflavone in health-care food - High-performance liquid chromatography
Issued on: 2009-5-18 Price(USD): 120.0 |
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DB32/T 578-2009 Rules for culturing techniques of mud eel
Issued on: 2009-07-16 Price(USD): |
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