| Standard No. |
Title |
Price(USD) |
Delivery |
Status |
Add to Cart |
| GB/T 13025.5-1991 |
General test method in salt industry-Determinaiton of chloride ion |
$184.00 |
via email in 1~3 business day |
abolished2012-12-01,2012-12-1,1992-4-1 |
|
| GB/T 13025.6-1991 |
General test method in salt industry-Determination of calcium and magnesium ions |
$224.00 |
via email in 1~3 business day |
abolished2012-12-01,2012-12-1,1992-4-1 |
|
| GB/T 13025.7-1999 |
General test method in salt industry--Determination of iodide ion |
$304.00 |
via email in 1~3 business day |
superseded,2012-12-1,1999-1-2 |
|
| GB/T 13025.8-1991 |
General test method in salt industry-Determination of sulfate ion |
$264.00 |
via email in 1~3 business day |
superseded,2012-12-1,1992-4-1 |
|
| GB/T 17779-1999 |
Food additive--Calcium L-Threonate |
$300.00 |
via email in 1~3 business day |
abolished2011-02-21 ,2011-2-1,2000-1-1 |
|
| GB/T 18104-2000 |
Konjak refined powder |
$120.00 |
via email in 1~3 business day |
valid,,2000-8-1 |
|
| GB/T 19420-2003 |
Terminology of salt-making industry |
$550.00 |
via email in 1~3 business day |
superseded,2021-10-1,2004-6-1 |
|
| GB/T 19420-2021 |
Terminology of salt-making industry |
$870.00 |
via email in 1~5 business day |
valid,,2021-10-1 |
|
| GB/T 19461-2008 |
Product of geographical indication—Duliu (aged) vinegar |
$150.00 |
via email in 1~3 business day |
valid,,2008-11-1 |
|
| GB/T 20886-2007 |
Yeast used for food processing |
$130.00 |
immediately |
superseded,2017-6-23,2007-12-1 |
|
| GB/T 22629-2008 |
Analytical method for food additive alitame for import and export |
$180.00 |
via email in 1~5 business day |
valid,,2009-12-1 |
|
| GB/T 23527-2009 |
Proteinase preparations |
$240.00 |
via email in 1~3 business day |
superseded,2024-4-1,2009-11-1 |
|
| GB/T 23527.1-2023 |
Quality requirements for enzyme preparations—Part 1：Protease preparations |
$375.00 |
immediately |
valid,,2024-4-1 |
|
| GB/T 23530-2009 |
Yeast extract |
$130.00 |
immediately |
superseded,2022-7-1,2009-11-1 |
|
| GB/T 23533-2009 |
Immobilizod glucose isomerase preparation |
$180.00 |
via email in 1~3 business day |
to be abolished2026-03-01,2026-3-1,2009-11-1 |
|
| GB/T 23535-2009 |
Lipase preparations |
$100.00 |
immediately |
valid,,2009-11-1 |
|
| GB/T 23813-2009 |
Determination of 1 2-propanediol in foods |
$150.00 |
via email in 1~3 business day |
superseded,2017-3-1,2009-9-1 |
|
| GB/T 5461-2016 |
Edible salt |
$150.00 |
via email in 1~3 business day |
valid,,2017-1-1 |
|
| GB/T 8449-1987 |
Method for determination of lead in food additives |
$184.00 |
via email in 1~3 business day |
abolished2004-01-01,2004-1-1,1987-9-22 |
|
| GB/T 8451-1987 |
Method for limit test of heavy metals in food additives |
$184.00 |
via email in 1~3 business day |
abolished2004-01-01,2004-1-1,1987-9-22 |
|
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* Related standard quantity: * Page quantity: *
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