Standard No.:	GB/T 23527-2009
English Name:	Proteinase preparations
Chinese Name:	蛋白酶制剂
Chinese Classification:	X69    Other fermented goods
Professional Classification:	GB    National Standard
ICS Classification:	67.220.20 67.220.20    Food additives 67.220.20
Source Content Issued by:	AQSIQ; SAC
Issued on:	2009-04-27
Implemented on:	2009-11-1
Status:	superseded
Superseded by:	GB/T 23527.1-2023 Quality requirements for enzyme preparations—Part 1：Protease preparations
Superseded on:	2024-4-1
Target Language:	English
File Format:	PDF
Word Count:	8000 words
Translation Price(USD):	240.0
Delivery:	via email in 1~3 business day

本标准规定了蛋白酶制剂的产品分类、要求、试验方法、检验规则和标志、包装、运输、贮存。
本标准适用于以淀粉质（或糖质）为原料，经微生物发酵、提纯制得的蛋白酶制剂的生产、检验和销售。本标准不适用于动植物组织提取的蛋白酶制剂，但本标准的技术要求可以参照使用。用作食品添加剂和饲料添加剂的蛋白酶制剂，除本标准的要求外，还需参照其他法规要求。