2025-12-25 10.8.118.215
Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
SN/T 1882.2-2007 Hygienic specifications of storage and transportation for export and import grain - Part 2: Transportation 145.0 via email in 1~3 business day valid,,2007-10-16
GB 9686-1988 Hygienic Standard for polyamide epoxy resin used as internal coating of food container 184.0 via email in 1~3 business day superseded2012-11-17 ,2012-11-17,1989-6-1
GB/T 5506.4-2008 Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method 100.0 via email in 1~3 business day valid,,2009-1-1
GB/T 14965-1994 Method for determination of amino acids in foods 264.0 via email in 1~3 business day superseded,2004-1-1,1994-9-1
SB/T 10824-2012 Specification of 2D-bar code identification traceable for quick-frozen food 210.0 via email in 1~3 business day valid,,2013-6-1
GB 2719-1996 Hygienic standard of vinegar 100.0 via email in 1~3 business day superseded,2004-5-1,1997-5-1
GB/T 12395-1990 Method for determination of niacin in foods 180.0 via email in 1~3 business day superseded2004-01-01,2004-1-1,1990-12-1
GB/T 5009.222-2008 Determination of citrinin in monascus products 150.0 via email in 1~3 business day superseded,2017-6-23,2009-3-1
GB/T 5009.193-2003 Determination of dehydroepiandrosterone in health foods 104.0 via email in 1~3 business day valid,,2004-1-1
GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods 224.0 via email in 1~3 business day superseded,2010-6-1,2004-1-1
GB/T 5009.221-2008 Determination of the residues of diquat in cereals 90.0 via email in 1 business day valid,,2009-3-1
GB 11675-2003 Hygienic STANDARD for tremella fuciformis berk 184.0 via email in 1~3 business day superseded,2015-5-24,2004-5-1
GB/T 5009.103-2003 Determination of methamidophos and acephate pesticide residues in vegetable foods 100.0 via email in 1~3 business day valid,,2004-1-1
GB 15199-1994 Tolerance limit of copper in foods 180.0 via email in 1~3 business day abolished2011-01-10 ,,1994-8-10
GB/T 23495-2009 Determination of benzoic acid,sorbic acid and saccharin sodium in foods—High performance liquid chromatography method 120.0 via email in 1~3 business day superseded,2017-6-23,2009-8-1
GB/T 5009.129-2003 Determination of ethoxyquin residues i n fruits 100.0 via email in 1~3 business day valid,,2004-1-1
GB/T 5009.15-1996 Method for determination of cadmium in foods 264.0 via email in 1~3 business day superseded2004-01-01,2004-1-1,1996-9-1
GB 19304-2003 Hygienic specifications of factory for packing drinking water 120.0 via email in 1~3 business day superseded,2019-6-21,2004-5-1
GB/T 5518-2008 Inspection of grain and oil - Determination of relatively density of grain and oilseeds 80.0 via email in 1~3 business day valid,,2009-1-20
GB/T 19495.2-2004 Detection of genetically modified organism and derived products - General requirements for laboratories 100.0 via email in 1~3 business day valid,,2004-4-21
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SN/T 1882.2-2007 Hygienic specifications of storage and transportation for export and import grain - Part 2: Transportation 
  Issued on: 2007-4-6   Price(USD): 145.0
GB 9686-1988 Hygienic Standard for polyamide epoxy resin used as internal coating of food container 
  Issued on: 1988-8-10   Price(USD): 184.0
GB/T 5506.4-2008 Wheat and wheat flour - Gluten content - Part 4: Determination of dry gluten from wet gluten by a rapid drying method  
  Issued on: 2008-11-4   Price(USD): 100.0
GB/T 14965-1994 Method for determination of amino acids in foods 
  Issued on: 1994-03-18   Price(USD): 264.0
SB/T 10824-2012 Specification of 2D-bar code identification traceable for quick-frozen food 
  Issued on: 2012-12-20   Price(USD): 210.0
GB 2719-1996 Hygienic standard of vinegar 
  Issued on: 1996-11-27   Price(USD): 100.0
GB/T 12395-1990 Method for determination of niacin in foods 
  Issued on: 1990-03-19   Price(USD): 180.0
GB/T 5009.222-2008 Determination of citrinin in monascus products  
  Issued on: 2008-12-3   Price(USD): 150.0
GB/T 5009.193-2003 Determination of dehydroepiandrosterone in health foods 
  Issued on: 2003-08-11   Price(USD): 104.0
GB/T 5009.24-2003 Determination of aflatoxins M1 and B1 in foods 
  Issued on: 2003-08-11   Price(USD): 224.0
GB/T 5009.221-2008 Determination of the residues of diquat in cereals 
  Issued on: 2008-12-03   Price(USD): 90.0
GB 11675-2003 Hygienic STANDARD for tremella fuciformis berk 
  Issued on: 2003-09-24   Price(USD): 184.0
GB/T 5009.103-2003 Determination of methamidophos and acephate pesticide residues in vegetable foods 
  Issued on: 2003-8-11   Price(USD): 100.0
GB 15199-1994 Tolerance limit of copper in foods 
  Issued on: 1994-08-10   Price(USD): 180.0
GB/T 23495-2009 Determination of benzoic acid,sorbic acid and saccharin sodium in foods—High performance liquid chromatography method 
  Issued on: 2009-04-27   Price(USD): 120.0
GB/T 5009.129-2003 Determination of ethoxyquin residues i n fruits 
  Issued on: 2003-8-11   Price(USD): 100.0
GB/T 5009.15-1996 Method for determination of cadmium in foods 
  Issued on: 1996-06-19   Price(USD): 264.0
GB 19304-2003 Hygienic specifications of factory for packing drinking water 
  Issued on: 2003-9-24   Price(USD): 120.0
GB/T 5518-2008 Inspection of grain and oil - Determination of relatively density of grain and oilseeds  
  Issued on: 2008-11-4   Price(USD): 80.0
GB/T 19495.2-2004 Detection of genetically modified organism and derived products - General requirements for laboratories 
  Issued on: 2004-4-21   Price(USD): 100.0
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