Code of China Chinese Standard Classification Professional Classification ICS Classification Latest
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Position: Search valid to be valid superseded to be superseded abolished to be abolished
Standard No. Title Price(USD) Delivery Status Add to Cart
GB/T 19478-2004 Operating procedure of chicken slaughtering 45.0 via email in 1~3 business day valid
SB/T 10294-2012 Salted pork 180.0 via email in 1~3 business day valid
GB/T 20712-2006 Ham sausage 120.0 via email in 1~3 business day valid
GB/T 9961-2008 Fresh and frozen mutton carcass 210.0 via email in 1~3 business day valid
GB 10142-1988 Hygienic standard of salted spanish mackerel 180.0 via email in business day abolished
NY/T 2534-2013 Technical specification for cold chain logistics of fresh livestock and poultry meat 90.0 via email in 1~3 business day valid
SB/T 10918-2012 Construction criterion for slaughterhouse laboratories 180.0 via email in 1~3 business day valid
SB/T 10731-2012 Operation specification for perishable food cold chain—Livestock poultry meat 180.0 via email in 1~3 business day valid
SB/T 10363-2012 Evaluating rule on the safety food quality of the slaughtered pig products 270.0 via email in 1~3 business day valid
NY/T 1709-2011 Green food-Algae and algae products 120.0 via email in 1~3 business day valid
NY/T 2109-2011 Green food-Fish snack 120.0 via email in 1~3 business day valid
GB/Z 21700-2008 Code on quality and safety control of eel products for export 225.0 via email in 1~3 business day valid
GB 2748-2003 Hygienic STANDARD for fresh eggs 60.0 via email in 1~3 business day abolished
GB/T 33108-2016 Determination of sea cucumber glycosides in sea cucumber and sea cucumber products一 High performance liquid chromatography 150.0 via email in 1~3 business day valid
GB/T 20796-2006 Determination of carbaryl in meat and meat products 60.0 via email in 1~3 business day valid
GB/T 23586-2009 Soy sauce and pot-roast meat products 90.0 via email in 1~3 business day valid
SN/T 1626-2005 Determination of metronidazole tinidazole ornidazole ronidazole dimetridazole and secnidazole residues in meat and meat products for import and export -- HPLC 210.0 via email in 1~3 business day valid
GB/T 19088-2008 Product of geographical indication - Jinhua ham 150.0 via email in 1~3 business day superseded
GB 19050-2003 Product of designations of origin or geographical indication--Gaoyou duck salted eggs 105.0 via email in 1~3 business day abolished
NY/T 753-2012 Green food-Poultry meat 180.0 via email in 1~3 business day valid
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