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Chinese Classification
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| Position: Chinese Standard in English/DB12/T 987-2020 |
| DB12/T 987-2020 (English Version) | |||
| Standard No.: | DB12/T 987-2020 | Status: | valid remind me the status change |
| Language: | English | File Format: | |
| Word Count: | Price(USD): | remind me the price change | |
| Implemented on: | 2020-11-15 | Delivery: | |
| Standard No.: | DB12/T 987-2020 |
| Chinese Name: | 鲜、冻畜禽肉中磺胺类、喹诺酮类和四环素类兽药残留量的测定 液相色谱-串联质谱法 |
| Professional Classification: | DB Provincial Standard |
| Issued by: | Tianjin Municipal Administration for Market Regulation |
| Issued on: | 2020-10-14 |
| Implemented on: | 2020-11-15 |
| Status: | valid |
| Language: | English |
| File Format: |