Standard No.:	DB37/T 3876-2020
English Name:	Quality and grading of goose fatty liver
Chinese Name:	鹅肥肝质量与分级
Chinese Classification:	B45    Livestock and poultry product
Professional Classification:	DB    Provincial Standard
ICS Classification:	67.120.01 67.120.01    Animal produce in general 67.120.01
Source Content Issued by:	Shandong Provincial Administration for Market Regulation
Issued on:	2020-03-16
Implemented on:	2020-4-16
Status:	valid
Target Language:	English
File Format:	PDF

本标准规定了鲜、冻鹅肥肝分级的基本要求、取样、重量分级、色泽分级、质构分级、感官性状分级、理化指标分级、质量判定。
本标准适用于鹅肥肝加工厂或市场鲜鹅肥肝和冻鹅肥肝的质量评价和检验。