2025-12-5 10.1.6.65
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/DB37/T 497-2020
DB37/T 497-2020   Technical code for epidemic prevention on meat rabbit farms (English Version)
Standard No.: DB37/T 497-2020 Status:valid remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: Translation Price(USD): remind me the price change

Email:

Implemented on:2020-4-16 Delivery:

→ → →

,,2020-4-16,E0A91F834DAC15351600004034148
Standard No.: DB37/T 497-2020
English Name: Technical code for epidemic prevention on meat rabbit farms
Chinese Name: 肉兔场防疫技术规程
Chinese Classification: B41    Animal quarantine, veterinary and epidemic prevention
Professional Classification: DB    Provincial Standard
ICS Classification: 65.040.10 65.040.10    Livestock buildings, installations and equipment 65.040.10
Source Content Issued by: Shandong Provincial Administration for Market Regulation
Issued on: 2020-03-16
Implemented on: 2020-4-16
Status: valid
Superseding:DB37/T 497-2004 Technical Regulations for Disease Prevention of Meat Rabbit Farms
Target Language: English
File Format: PDF
本标准规定了肉兔场的卫生要求、隔离、消毒、疫病预防、疫病监测和净化、疫病控制、无害化处理、记录与档案的要求。
本标准适用于各类肉兔场的防疫。
Code of China
Standard
DB37/T 497-2020  Technical code for epidemic prevention on meat rabbit farms (English Version)
Standard No.DB37/T 497-2020
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2020-4-16
Deliveryvia email in business day
Detail of DB37/T 497-2020
Standard No.
DB37/T 497-2020
English Name
Technical code for epidemic prevention on meat rabbit farms
Chinese Name
肉兔场防疫技术规程
Chinese Classification
B41
Professional Classification
DB
ICS Classification
Issued by
Shandong Provincial Administration for Market Regulation
Issued on
2020-03-16
Implemented on
2020-4-16
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
DB37/T 497-2004 Technical Regulations for Disease Prevention of Meat Rabbit Farms
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
DB37/T 497-2020, DB37 497-2020, DB37T 497-2020, DB37/T497-2020, DB37/T 497, DB37/T497, DB37497-2020, DB37 497, DB37497, DB37T497-2020, DB37T 497, DB37T497
Introduction of DB37/T 497-2020
本标准规定了肉兔场的卫生要求、隔离、消毒、疫病预防、疫病监测和净化、疫病控制、无害化处理、记录与档案的要求。
本标准适用于各类肉兔场的防疫。
Contents of DB37/T 497-2020
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
DB37/T 497-2020, DB37 497-2020, DB37T 497-2020, DB37/T497-2020, DB37/T 497, DB37/T497, DB37497-2020, DB37 497, DB37497, DB37T497-2020, DB37T 497, DB37T497