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Position: Chinese Standard in English/DB5110/T 48.9-2023
DB5110/T 48.9-2023   (English Version)
Standard No.: DB5110/T 48.9-2023 Status:abolished remind me the status change

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Target Language:English File Format:PDF
Word Count: Translation Price(USD): remind me the price change

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Implemented on:2023-9-1 Delivery:

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2025-07-14 ,,2023-9-1,96FC19AE4CF59B851765337162633
Standard No.: DB5110/T 48.9-2023
Chinese Name: 资中鲶鱼烹饪规程 第9部分:山椒鲶鱼
Professional Classification: DB    Provincial Standard
Source Content Issued by: Neijiang Municipal Administration for Market Regulation
Issued on: 2023-07-31
Implemented on: 2023-9-1
Status: abolished
Abolished on:2025-07-14
Superseding:公告:内江市市场监管局 2025年第2号
Target Language: English
File Format: PDF
Code of China
Standard
DB5110/T 48.9-2023   (English Version)
Standard No.DB5110/T 48.9-2023
Statusabolished
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on2023-9-1
Deliveryvia email in business day
Detail of DB5110/T 48.9-2023
Standard No.
DB5110/T 48.9-2023
English Name
Chinese Name
资中鲶鱼烹饪规程 第9部分:山椒鲶鱼
Chinese Classification
Professional Classification
DB
ICS Classification
Issued by
Neijiang Municipal Administration for Market Regulation
Issued on
2023-07-31
Implemented on
2023-9-1
Status
abolished
Superseded by
Superseded on
Abolished on
2025-07-14
Superseding
公告:内江市市场监管局 2025年第2号
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
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Introduction of DB5110/T 48.9-2023
Contents of DB5110/T 48.9-2023
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Keywords:
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