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| Position: Chinese Standard in English/DB51/T 878-2020 |
| DB51/T 878-2020 (English Version) | |||
| Standard No.: | DB51/T 878-2020 | Status: | valid remind me the status change |
| Target Language: | English | File Format: | |
| Word Count: | Translation Price(USD): | remind me the price change | |
| Implemented on: | Delivery: | ||
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| Standard No.: | DB51/T 878-2020 |
| Chinese Name: | 精制川茶 川红工夫红茶加工技术规程 |
| Professional Classification: | DB Provincial Standard |
| Source Content Issued by: | Sichuan Provincial Administration for Market Regulation |
| Issued on: | 2022-06-17 |
| Status: | valid |
| Superseding: | DB51/T 878-2017 |
| Target Language: | English |
| File Format: |