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Position: Chinese Standard in English/DB63/T 1254-2014
DB63/T 1254-2014   (English Version)
Standard No.: DB63/T 1254-2014 Status:superseded remind me the status change

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Implemented on:2014-3-15 Delivery:

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,2024-5-15,2014-3-15,97B442FB2AB71FFB1419332443124
Standard No.: DB63/T 1254-2014
Chinese Name: 白菜型油菜 青油21号
Professional Classification: DB    Provincial Standard
Source Content Issued by: Qinghai Provnicial Quality and Technology Supervision Bureau
Issued on: 2014-03-03
Implemented on: 2014-3-15
Status: superseded
Superseded by:DB63/T 1254-2024
Superseded on:2024-5-15
Target Language: English
File Format: PDF
Word Count: 0 words
Code of China
Standard
DB63/T 1254-2014   (English Version)
Standard No.DB63/T 1254-2014
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count0 words
Price(USD)
Implemented on2014-3-15
Deliveryvia email in business day
Detail of DB63/T 1254-2014
Standard No.
DB63/T 1254-2014
English Name
Chinese Name
白菜型油菜 青油21号
Chinese Classification
Professional Classification
DB
ICS Classification
Issued by
Qinghai Provnicial Quality and Technology Supervision Bureau
Issued on
2014-03-03
Implemented on
2014-3-15
Status
superseded
Superseded by
DB63/T 1254-2024
Superseded on
2024-5-15
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
0 words
Price(USD)
Keywords
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Introduction of DB63/T 1254-2014
Contents of DB63/T 1254-2014
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Keywords:
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