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Position: Chinese Standard in English/DB64/T 1683-2019
DB64/T 1683-2019   (English Version)
Standard No.: DB64/T 1683-2019 Status:valid remind me the status change

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Target Language:English File Format:PDF
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Standard No.: DB64/T 1683-2019
Chinese Name: 肉与肉制品中单核细胞增生李斯特氏菌和大肠埃希氏菌0157：H7的快速检测方法
Professional Classification: DB    Provincial Standard
Source Content Issued by: Department for Market Regulation of Ningxia
Status: valid
Target Language: English
File Format: PDF
Code of China
Standard
DB64/T 1683-2019   (English Version)
Standard No.DB64/T 1683-2019
Statusvalid
LanguageEnglish
File FormatPDF
Word Count words
Price(USD)
Implemented on
Deliveryvia email in business day
Detail of DB64/T 1683-2019
Standard No.
DB64/T 1683-2019
English Name
Chinese Name
肉与肉制品中单核细胞增生李斯特氏菌和大肠埃希氏菌0157：H7的快速检测方法
Chinese Classification
Professional Classification
DB
ICS Classification
Issued by
Department for Market Regulation of Ningxia
Issued on
Implemented on
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
words
Price(USD)
Keywords
DB64/T 1683-2019, DB64 1683-2019, DB64T 1683-2019, DB64/T1683-2019, DB64/T 1683, DB64/T1683, DB641683-2019, DB64 1683, DB641683, DB64T1683-2019, DB64T 1683, DB64T1683
Introduction of DB64/T 1683-2019
Contents of DB64/T 1683-2019
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Keywords:
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