2025-12-5 10.1.6.65
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB 1886.182-2016
GB 1886.182-2016   National Food Safety Standard - Food Additives – Isomaltulose (English Version)
Standard No.: GB 1886.182-2016 Status:superseded remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):100.0 remind me the price change

Email:

Implemented on:2017-1-1 Delivery: via email in 1~3 business day

→ → →

,2020-9-11,2017-1-1,E15C100EACF7722A1480652305043
Standard No.: GB 1886.182-2016
English Name: National Food Safety Standard - Food Additives – Isomaltulose
Chinese Name: 食品安全国家标准 食品添加剂 异麦芽酮糖
Professional Classification: GB    National Standard
Source Content Issued by: Ministry of Agriculture
Issued on: 2016-08-31
Implemented on: 2017-1-1
Status: superseded
Superseded by:GB 1886.182-2016/XG1-2020 National Food Safety Standard - Food Additives – Isomaltulose,includes Amendment 1
Superseded on:2020-9-11
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 100.0
Delivery: via email in 1~3 business day
本标准适用于以白砂糖为原料, 经蔗糖异构酶转化, 再经浓缩、 结晶、 分离而成的食品添加剂异麦芽酮糖。
Code of China
Standard
GB 1886.182-2016  National Food Safety Standard - Food Additives – Isomaltulose (English Version)
Standard No.GB 1886.182-2016
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)100.0
Implemented on2017-1-1
Deliveryvia email in 1~3 business day
Detail of GB 1886.182-2016
Standard No.
GB 1886.182-2016
English Name
National Food Safety Standard - Food Additives – Isomaltulose
Chinese Name
食品安全国家标准 食品添加剂 异麦芽酮糖
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
Ministry of Agriculture
Issued on
2016-08-31
Implemented on
2017-1-1
Status
superseded
Superseded by
GB 1886.182-2016/XG1-2020 National Food Safety Standard - Food Additives – Isomaltulose,includes Amendment 1
Superseded on
2020-9-11
Abolished on
Superseding
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
100.0
Keywords
GB 1886.182-2016, GB/T 1886.182-2016, GBT 1886.182-2016, GB1886.182-2016, GB 1886.182, GB1886.182, GB/T1886.182-2016, GB/T 1886.182, GB/T1886.182, GBT1886.182-2016, GBT 1886.182, GBT1886.182
Introduction of GB 1886.182-2016
本标准适用于以白砂糖为原料, 经蔗糖异构酶转化, 再经浓缩、 结晶、 分离而成的食品添加剂异麦芽酮糖。
Contents of GB 1886.182-2016
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB 1886.182-2016, GB/T 1886.182-2016, GBT 1886.182-2016, GB1886.182-2016, GB 1886.182, GB1886.182, GB/T1886.182-2016, GB/T 1886.182, GB/T1886.182, GBT1886.182-2016, GBT 1886.182, GBT1886.182