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Position: Chinese Standard in English/GB 5009.275-2016
GB 5009.275-2016   National Food Safety Standard - Determination of Boric Acid in Food (English Version)
Standard No.: GB 5009.275-2016 Status:valid remind me the status change

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Target Language:English File Format:PDF
Word Count: 3000 words Translation Price(USD):70.0 remind me the price change

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Implemented on:2017-6-23 Delivery: via email in 1~3 business day

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Standard No.: GB 5009.275-2016
English Name: National Food Safety Standard - Determination of Boric Acid in Food
Chinese Name: 食品安全国家标准 食品中硼酸的测定
Professional Classification: GB    National Standard
Source Content Issued by: National Health and Family Planning Commission; China Food and Drug Administration
Issued on: 2016-12-23
Implemented on: 2017-6-23
Status: valid
Superseding:GB/T 21918-2008 Method for determination of boric acid in foods
Target Language: English
File Format: PDF
Word Count: 3000 words
Translation Price(USD): 70.0
Delivery: via email in 1~3 business day
本标准规定了食品中硼酸的测定方法。
本标准适用于水产品、肉制品(如肉丸)、豆类、面食类、腐竹、粽子、糕点、酱油、凉粉、凉皮等食品中硼酸的测定。
Code of China
Standard
GB 5009.275-2016  National Food Safety Standard - Determination of Boric Acid in Food (English Version)
Standard No.GB 5009.275-2016
Statusvalid
LanguageEnglish
File FormatPDF
Word Count3000 words
Price(USD)70.0
Implemented on2017-6-23
Deliveryvia email in 1~3 business day
Detail of GB 5009.275-2016
Standard No.
GB 5009.275-2016
English Name
National Food Safety Standard - Determination of Boric Acid in Food
Chinese Name
食品安全国家标准 食品中硼酸的测定
Chinese Classification
Professional Classification
GB
ICS Classification
Issued by
National Health and Family Planning Commission; China Food and Drug Administration
Issued on
2016-12-23
Implemented on
2017-6-23
Status
valid
Superseded by
Superseded on
Abolished on
Superseding
GB/T 21918-2008 Method for determination of boric acid in foods
Language
English
File Format
PDF
Word Count
3000 words
Price(USD)
70.0
Keywords
GB 5009.275-2016, GB/T 5009.275-2016, GBT 5009.275-2016, GB5009.275-2016, GB 5009.275, GB5009.275, GB/T5009.275-2016, GB/T 5009.275, GB/T5009.275, GBT5009.275-2016, GBT 5009.275, GBT5009.275
Introduction of GB 5009.275-2016
本标准规定了食品中硼酸的测定方法。
本标准适用于水产品、肉制品(如肉丸)、豆类、面食类、腐竹、粽子、糕点、酱油、凉粉、凉皮等食品中硼酸的测定。
Contents of GB 5009.275-2016
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