Standard No.:	GB/T 13210-2024
English Name:	General quality requirements for canned citrus fruits
Chinese Name:	柑橘罐头质量通则
Chinese Classification:	X74    Canned fruit
Professional Classification:	GB    National Standard
ICS Classification:	67.080.10 67.080.10    Fruits and derived products 67.080.10
Issued by:	SAMR; SAC
Issued on:	2024-4-25
Implemented on:	2024-11-1
Status:	valid
Superseding:	GB/T 13210-2014 Canned citrus fruits
Language:	English
File Format:	PDF
Word Count:	7500 words
Price(USD):	225.00
Delivery:	via email in 1~3 business day

本文件界定了柑橘罐头的术语和定义，规定了柑橘罐头的原辅材料、感官要求、理化指标等要求和检验规则以及包装、标志、运输和贮存的内容，描述了试验方法，并给出了便于技术规定的产品分类及代号。
本文件适用于以新鲜、冷藏、冷冻柑橘或罐装柑橘为主要原料，不添加防腐剂，经加工、分级、装罐、加汤汁、排气、密封、杀菌、冷却制成的罐藏食品。