2025-12-5 10.1.6.65
Code of China Chinese Classification Professional Classification ICS Classification Latest News Value-added Services

Position: Chinese Standard in English/GB/T 18932.17-2003
GB/T 18932.17-2003   Method for the determination of sixteen sulfonamides residues in honey - LC-MS-MS method (English Version)
Standard No.: GB/T 18932.17-2003 Status:superseded remind me the status change

Email:

Target Language:English File Format:PDF
Word Count: 4000 words Translation Price(USD):80.0 remind me the price change

Email:

Implemented on:2004-6-1 Delivery: via email in 1~3 business day

→ → →

2025-09-01,2025-9-1,2004-6-1,141138181797738AD88EAB955B33A
Standard No.: GB/T 18932.17-2003
English Name: Method for the determination of sixteen sulfonamides residues in honey - LC-MS-MS method
Chinese Name: 蜂蜜中16种磺胺残留量的测定方法 液相色谱-串联质谱法
Chinese Classification: X31    Sugar refining
Professional Classification: GB    National Standard
ICS Classification: 67.180.10 67.180.10    Sugar and sugar products 67.180.10
Source Content Issued by: AQSIQ
Issued on: 2003-12-1
Implemented on: 2004-6-1
Status: superseded
Superseded by:GB 31657.10-2025 National food safety standard-Determination of sulfonamides and sulfonamide potentiators residues in bee products by liquid chromatography-tandem mass spectrometric method
Superseded on:2025-9-1
Abolished on:2025-09-01
Target Language: English
File Format: PDF
Word Count: 4000 words
Translation Price(USD): 80.0
Delivery: via email in 1~3 business day
GB/T 18932的本部分规定了蜂蜜中16种磺胺残留量液相色谱-串联质谱测定方法。本部分适用于蜂蜜中16种磺胺残留量的测定。
Code of China
Standard
GB/T 18932.17-2003   Method for the determination of sixteen sulfonamides residues in honey - LC-MS-MS method (English Version)
Standard No.GB/T 18932.17-2003
Statussuperseded
LanguageEnglish
File FormatPDF
Word Count4000 words
Price(USD)80.0
Implemented on2004-6-1
Deliveryvia email in 1~3 business day
Detail of GB/T 18932.17-2003
Standard No.
GB/T 18932.17-2003
English Name
Method for the determination of sixteen sulfonamides residues in honey - LC-MS-MS method
Chinese Name
蜂蜜中16种磺胺残留量的测定方法 液相色谱-串联质谱法
Chinese Classification
X31
Professional Classification
GB
ICS Classification
Issued by
AQSIQ
Issued on
2003-12-1
Implemented on
2004-6-1
Status
superseded
Superseded by
GB 31657.10-2025 National food safety standard-Determination of sulfonamides and sulfonamide potentiators residues in bee products by liquid chromatography-tandem mass spectrometric method
Superseded on
2025-9-1
Abolished on
2025-09-01
Superseding
Language
English
File Format
PDF
Word Count
4000 words
Price(USD)
80.0
Keywords
GB/T 18932.17-2003, GB 18932.17-2003, GBT 18932.17-2003, GB/T18932.17-2003, GB/T 18932.17, GB/T18932.17, GB18932.17-2003, GB 18932.17, GB18932.17, GBT18932.17-2003, GBT 18932.17, GBT18932.17
Introduction of GB/T 18932.17-2003
GB/T 18932的本部分规定了蜂蜜中16种磺胺残留量液相色谱-串联质谱测定方法。本部分适用于蜂蜜中16种磺胺残留量的测定。
Contents of GB/T 18932.17-2003
About Us   |    Contact Us   |    Terms of Service   |    Privacy   |    Cancellation & Refund Policy   |    Payment
Tel: +86-10-8572 5655 | Fax: +86-10-8581 9515 | Email: coc@codeofchina.com | QQ: 672269886
Copyright: Beijing COC Tech Co., Ltd. 2008-2040
 
 
Keywords:
GB/T 18932.17-2003, GB 18932.17-2003, GBT 18932.17-2003, GB/T18932.17-2003, GB/T 18932.17, GB/T18932.17, GB18932.17-2003, GB 18932.17, GB18932.17, GBT18932.17-2003, GBT 18932.17, GBT18932.17